The Use of Non-Nutritive and Low-Calorie Sweeteners in 19,915 Local and Imported Pre-Packaged Foods in Hong Kong
This study aims to examine the use of non-nutritive (NNSs) and low-calorie sweeteners (LCSs) in pre-packaged foods in Hong Kong and the differences in the number of NNSs/LCSs used between products from different regions. In a cross-sectional audit, the types of NNSs/LCSs used in 19,915 pre-packaged...
Main Authors: | Billy Yin Sing O, Daisy H. Coyle, Elizabeth K. Dunford, Jason H.Y. Wu, Jimmy Chun Yu Louie |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-05-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/13/6/1861 |
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