Dampak Liberalisasi Perdagangan dalam WTO Agreement terhadap Ketahanan Pangan Indonesia
Food is anything that comes from biological sources of agricultural products, agriculture, forestry, fisheries, livestock, water, and water, whether treated or untreated were intended as food or drink for human consumption. Trade liberalization in international trade provides consequences for Indone...
Main Author: | Dewi Nurul Musjtari |
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Syiah Kuala
2014-08-01
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Series: | Kanun: Jurnal Ilmu Hukum |
Subjects: | |
Online Access: | http://jurnal.unsyiah.ac.id/kanun/article/view/6028 |
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