Patterns of yeast diversity distribution and its drivers in rhizosphere soil of Hami melon orchards in different regions of Xinjiang
Abstract Background The unique climatic conditions of the Xinjiang region nurture rich melon and fruit resources, the melon and fruit sugar sources provide sufficient nutrients for the survival of yeast, and the diverse habitats accompanied by extreme climatic conditions promote the production of ye...
Main Authors: | ShanShan Zhu, YongHui Lei, Chong Wang, YuMei Wei, ChunCheng Wang, YanFei Sun |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2021-06-01
|
Series: | BMC Microbiology |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12866-021-02222-1 |
Similar Items
-
Curcumin-Based Photodynamic Sterilization for Preservation of Fresh-Cut Hami Melon
by: Yilin Lin, et al.
Published: (2019-06-01) -
Identification of Glutathione S-Transferase Genes in Hami Melon (Cucumis melo var. saccharinus) and Their Expression Analysis Under Cold Stress
by: Wen Song, et al.
Published: (2021-06-01) -
Induction of calcium-dependent protein kinase activity and HmCDPK1 expression in the early response of Hami melons to Penicillium infection
by: Ming Ning, et al.
Published: (2019-01-01) -
Effect of high hydrostatic pressure on aroma components, amino acids, and fatty acids of Hami melon (Cucumis melo L. var. reticulatus naud.) juice
by: Longying Pei, et al.
Published: (2020-03-01) -
Rapid Characterization of the Genetic Loci Controlling Commodity Traits of Chinese Hami Melon (<i>Cucumis melo</i> var. <i>Saccharinensis</i> Naud.) through Multiplexed Shotgun Genotyping
by: Shiming Li, et al.
Published: (2019-08-01)