Althaus, B., & Blanke, M. (2020). Non-Destructive, Opto-Electronic Determination of the Freshness and Shrivel of Bell Pepper Fruits. MDPI AG.
Chicago Style (17th ed.) CitationAlthaus, Bernhard, and Michael Blanke. Non-Destructive, Opto-Electronic Determination of the Freshness and Shrivel of Bell Pepper Fruits. MDPI AG, 2020.
MLA (8th ed.) CitationAlthaus, Bernhard, and Michael Blanke. Non-Destructive, Opto-Electronic Determination of the Freshness and Shrivel of Bell Pepper Fruits. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.