Fatty acid patterns early after premature birth, simultaneously analysed in mothers' food, breast milk and serum phospholipids of mothers and infants
<p>Abstract</p> <p>Background</p> <p>The supply of long-chain polyunsaturated fatty acids via the placenta is interrupted in premature infants, making them exclusively dependent on breast milk, which varies in fatty acid (FA) concentrations depending on the mother'...
Main Authors: | Petzold Max, Bona Elsa, Lundqvist-Persson Cristina, Sabel Karl-Göran, Strandvik Birgitta |
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Format: | Article |
Language: | English |
Published: |
BMC
2009-06-01
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Series: | Lipids in Health and Disease |
Online Access: | http://www.lipidworld.com/content/8/1/20 |
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