Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks
Foodborne diseases (FBDs) are infections of the gastrointestinal tract caused by foodborne pathogens (FBPs) such as bacteria [Salmonella, Listeria monocytogenes and Shiga toxin-producing E. coli (STEC)] and several viruses, but also parasites and some fungi. Artificial intelligence (AI) and its sub-...
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doaj-cb7aa14a5e524ef89157d579b70143e92020-11-25T01:39:57ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2019-08-011010.3389/fmicb.2019.01722458811Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease OutbreaksBaiba Vilne0Baiba Vilne1Irēna Meistere2Lelde Grantiņa-Ieviņa3Juris Ķibilds4Institute of Food Safety, Animal Health and Environment—“BIOR”, Riga, LatviaSIA net-OMICS, Riga, LatviaInstitute of Food Safety, Animal Health and Environment—“BIOR”, Riga, LatviaInstitute of Food Safety, Animal Health and Environment—“BIOR”, Riga, LatviaInstitute of Food Safety, Animal Health and Environment—“BIOR”, Riga, LatviaFoodborne diseases (FBDs) are infections of the gastrointestinal tract caused by foodborne pathogens (FBPs) such as bacteria [Salmonella, Listeria monocytogenes and Shiga toxin-producing E. coli (STEC)] and several viruses, but also parasites and some fungi. Artificial intelligence (AI) and its sub-discipline machine learning (ML) are re-emerging and gaining an ever increasing popularity in the scientific community and industry, and could lead to actionable knowledge in diverse ranges of sectors including epidemiological investigations of FBD outbreaks and antimicrobial resistance (AMR). As genotyping using whole-genome sequencing (WGS) is becoming more accessible and affordable, it is increasingly used as a routine tool for the detection of pathogens, and has the potential to differentiate between outbreak strains that are closely related, identify virulence/resistance genes and provide improved understanding of transmission events within hours to days. In most cases, the computational pipeline of WGS data analysis can be divided into four (though, not necessarily consecutive) major steps: de novo genome assembly, genome characterization, comparative genomics, and inference of phylogeny or phylogenomics. In each step, ML could be used to increase the speed and potentially the accuracy (provided increasing amounts of high-quality input data) of identification of the source of ongoing outbreaks, leading to more efficient treatment and prevention of additional cases. In this review, we explore whether ML or any other form of AI algorithms have already been proposed for the respective tasks and compare those with mechanistic model-based approaches.https://www.frontiersin.org/article/10.3389/fmicb.2019.01722/fullmachine learningfood-borne diseaseoutbreaksbacterial WGSbioinformatics analysis pipeline |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Baiba Vilne Baiba Vilne Irēna Meistere Lelde Grantiņa-Ieviņa Juris Ķibilds |
spellingShingle |
Baiba Vilne Baiba Vilne Irēna Meistere Lelde Grantiņa-Ieviņa Juris Ķibilds Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks Frontiers in Microbiology machine learning food-borne disease outbreaks bacterial WGS bioinformatics analysis pipeline |
author_facet |
Baiba Vilne Baiba Vilne Irēna Meistere Lelde Grantiņa-Ieviņa Juris Ķibilds |
author_sort |
Baiba Vilne |
title |
Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks |
title_short |
Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks |
title_full |
Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks |
title_fullStr |
Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks |
title_full_unstemmed |
Machine Learning Approaches for Epidemiological Investigations of Food-Borne Disease Outbreaks |
title_sort |
machine learning approaches for epidemiological investigations of food-borne disease outbreaks |
publisher |
Frontiers Media S.A. |
series |
Frontiers in Microbiology |
issn |
1664-302X |
publishDate |
2019-08-01 |
description |
Foodborne diseases (FBDs) are infections of the gastrointestinal tract caused by foodborne pathogens (FBPs) such as bacteria [Salmonella, Listeria monocytogenes and Shiga toxin-producing E. coli (STEC)] and several viruses, but also parasites and some fungi. Artificial intelligence (AI) and its sub-discipline machine learning (ML) are re-emerging and gaining an ever increasing popularity in the scientific community and industry, and could lead to actionable knowledge in diverse ranges of sectors including epidemiological investigations of FBD outbreaks and antimicrobial resistance (AMR). As genotyping using whole-genome sequencing (WGS) is becoming more accessible and affordable, it is increasingly used as a routine tool for the detection of pathogens, and has the potential to differentiate between outbreak strains that are closely related, identify virulence/resistance genes and provide improved understanding of transmission events within hours to days. In most cases, the computational pipeline of WGS data analysis can be divided into four (though, not necessarily consecutive) major steps: de novo genome assembly, genome characterization, comparative genomics, and inference of phylogeny or phylogenomics. In each step, ML could be used to increase the speed and potentially the accuracy (provided increasing amounts of high-quality input data) of identification of the source of ongoing outbreaks, leading to more efficient treatment and prevention of additional cases. In this review, we explore whether ML or any other form of AI algorithms have already been proposed for the respective tasks and compare those with mechanistic model-based approaches. |
topic |
machine learning food-borne disease outbreaks bacterial WGS bioinformatics analysis pipeline |
url |
https://www.frontiersin.org/article/10.3389/fmicb.2019.01722/full |
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