Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood

This research was performed in order to determine how the heating process affects sorption properties and dimensional and shape stability of oak, lime and birch wood. By subjecting specimens to 3 hours heating at 130, 160, 190 and 220<sub> </sub>ºC temperatures, a decrease in volume, den...

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Main Authors: Povilas NAVICKAS, Darius ALBREKTAS
Format: Article
Language:English
Published: Kaunas University of Technology 2013-09-01
Series:Medžiagotyra
Subjects:
Online Access:http://matsc.ktu.lt/index.php/MatSc/article/view/5239
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spelling doaj-cb86825cc1be4c64acd3500886810d402020-11-25T01:08:57ZengKaunas University of TechnologyMedžiagotyra1392-13202029-72892013-09-0119329129410.5755/j01.ms.19.3.52392476Effect of Heat Treatment on Sorption Properties and Dimensional Stability of WoodPovilas NAVICKAS0Darius ALBREKTAS1Kaunas University of TechnologyKaunas University of TechnologyThis research was performed in order to determine how the heating process affects sorption properties and dimensional and shape stability of oak, lime and birch wood. By subjecting specimens to 3 hours heating at 130, 160, 190 and 220<sub> </sub>ºC temperatures, a decrease in volume, density and mass was observed in proportion to the applied temperature. It was established that when oak wood specimens underwent heating at 220<sub> </sub>ºC temperature, the decline of mass was 1.2 times higher than in the case of birch specimens. Both heated and unheated specimens underwent moistening in air at 25<sub> </sub>ºC ±1<sub> </sub>ºC temperature for 3 weeks with relative humidity being 85 % ±1 % and were soaked in water at room temperature for 4 hours. It was found that after applying high temperature heating, specimens absorbed smaller amounts of moisture. It was demonstrated that during the soaking process, the volume of unheated specimens was 3 times higher than in the case of specimens heated at 220<sub> </sub>ºC temperature. The change in the volume of unheated oak was 1.27 times smaller than in the case of lime specimens and 1.16 times larger than in the case of birch specimens, which underwent heating at 220<sub> </sub>ºC temperature. In addition, specimens that were exposed to heat had more stable measurements and shapes. It was noticed that the heating process caused significant changes in moisture and dimensional stability of specimens, when higher temperatures ranging from 190<sub> </sub>ºC to 220<sub> </sub>ºC were used. <p>DOI: <a href="http://dx.doi.org/10.5755/j01.ms.19.3.5239">http://dx.doi.org/10.5755/j01.ms.19.3.5239</a></p>http://matsc.ktu.lt/index.php/MatSc/article/view/5239heat-treated woodswellingsorptiondimensional stability
collection DOAJ
language English
format Article
sources DOAJ
author Povilas NAVICKAS
Darius ALBREKTAS
spellingShingle Povilas NAVICKAS
Darius ALBREKTAS
Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
Medžiagotyra
heat-treated wood
swelling
sorption
dimensional stability
author_facet Povilas NAVICKAS
Darius ALBREKTAS
author_sort Povilas NAVICKAS
title Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
title_short Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
title_full Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
title_fullStr Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
title_full_unstemmed Effect of Heat Treatment on Sorption Properties and Dimensional Stability of Wood
title_sort effect of heat treatment on sorption properties and dimensional stability of wood
publisher Kaunas University of Technology
series Medžiagotyra
issn 1392-1320
2029-7289
publishDate 2013-09-01
description This research was performed in order to determine how the heating process affects sorption properties and dimensional and shape stability of oak, lime and birch wood. By subjecting specimens to 3 hours heating at 130, 160, 190 and 220<sub> </sub>ºC temperatures, a decrease in volume, density and mass was observed in proportion to the applied temperature. It was established that when oak wood specimens underwent heating at 220<sub> </sub>ºC temperature, the decline of mass was 1.2 times higher than in the case of birch specimens. Both heated and unheated specimens underwent moistening in air at 25<sub> </sub>ºC ±1<sub> </sub>ºC temperature for 3 weeks with relative humidity being 85 % ±1 % and were soaked in water at room temperature for 4 hours. It was found that after applying high temperature heating, specimens absorbed smaller amounts of moisture. It was demonstrated that during the soaking process, the volume of unheated specimens was 3 times higher than in the case of specimens heated at 220<sub> </sub>ºC temperature. The change in the volume of unheated oak was 1.27 times smaller than in the case of lime specimens and 1.16 times larger than in the case of birch specimens, which underwent heating at 220<sub> </sub>ºC temperature. In addition, specimens that were exposed to heat had more stable measurements and shapes. It was noticed that the heating process caused significant changes in moisture and dimensional stability of specimens, when higher temperatures ranging from 190<sub> </sub>ºC to 220<sub> </sub>ºC were used. <p>DOI: <a href="http://dx.doi.org/10.5755/j01.ms.19.3.5239">http://dx.doi.org/10.5755/j01.ms.19.3.5239</a></p>
topic heat-treated wood
swelling
sorption
dimensional stability
url http://matsc.ktu.lt/index.php/MatSc/article/view/5239
work_keys_str_mv AT povilasnavickas effectofheattreatmentonsorptionpropertiesanddimensionalstabilityofwood
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