1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue

Feed supplementation with 1,25-dihydroxycholecalciferol (1,25(OH)2D3) has been studied as a means to decrease the incidence of bone abnormalities in broilers and reduce dietary inclusion of calcium and phosphorus. The objective of this research was to determine the optimal level of feed supplementat...

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Main Authors: Flávio Medeiros Vieites, Emanuele Brusamarelo, Bruno Serpa Vieira, Felipe Gomes da Silva, Christiane Silva Souza, Gerusa da Silva Salles Corrêa, João Garcia Caramori Júnior, George Henrique Kling Moraes
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2018-08-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/31900
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spelling doaj-cbb59694489641c0b6826d6cea98bf772020-11-25T00:16:16ZengUniversidade Estadual de LondrinaSemina: Ciências Agrárias1676-546X1679-03592018-08-013952205221410.5433/1679-0359.2018v39n5p2205177431,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissueFlávio Medeiros Vieites0Emanuele Brusamarelo1Bruno Serpa Vieira2Felipe Gomes da Silva3Christiane Silva Souza4Gerusa da Silva Salles Corrêa5João Garcia Caramori Júnior6George Henrique Kling Moraes7Universidade Federal de Juiz de ForaUniversidade Federal de Mato GrossoUniversidade Federal de Mato GrossoUniversidade Federal de Mato GrossoUniversidade Federal de ViçosaUniversidade Federal de Mato GrossoUniversidade Federal de Mato GrossoUniversidade Federal de ViçosaFeed supplementation with 1,25-dihydroxycholecalciferol (1,25(OH)2D3) has been studied as a means to decrease the incidence of bone abnormalities in broilers and reduce dietary inclusion of calcium and phosphorus. The objective of this research was to determine the optimal level of feed supplementation with 1,25(OH)2D3 from Solanum glaucophyllum for growing broilers restricted in calcium and available phosphorus. A total of 648 day-old male chicks were distributed in a completely randomized design with six dietary treatments and six replications of 18 birds. Treatments consisted of one positive control (PC: corn-soybean-meal diet formulated to reach or exceed Rostagno et al. (2011) nutritional recommendations), one negative control (NC: PC diet with 15% reduction of calcium and available phosphorus), and four NC diets supplemented with 0.5, 1.0, 1.5, or 2.0 µg kg-1 of 1,25(OH)2D3. Performance and bone development characteristics were evaluated at days 21 and 33. Negative control did not modify broilers’ performance in comparison with PC, but birds fed with NC plus 1.0 µg kg-1 of 1,25(OH)2D3 showed higher (p = 0.01) daily weight gain than PC at day 21. Negative control reduced (p < 0.01) tibia weight, ash, breaking strength, and Seedor index at day 21, but supplementation with 1,25(OH)2D3 mitigated all these negative effects. A quadratic effect of 1,25(OH)2D3 level was found for daily weight gain (p = 0.03), tibia weight (p < 0.01), breaking strength (p < 0.01), and Seedor index (p < 0.01) at this age. At day 33, NC broilers still had lower tibia weight (p = 0.01), ash (p < 0.01), and Seedor index (p < 0.01) than those fed PC. Only tibia ash did not return to the same value as that observed in PC after NC supplementation with 1,25(OH)2D3. A quadratic effect (p < 0.01) of 1,25(OH)2D3 level was found for tibia ash and Seedor index at this age. On average, dietary supplementation of 1.15 µg kg-1 of 1,25(OH)2D3 was identified as the optimal level for bone characteristics in this trial. For performance, this level was 0.98 µg kg-1. In conclusion, feed supplementation with 1,25(OH)2D3 from standardized leaves of Solanum glaucophyllum sustains normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue.http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/31900ChickensCholecalciferolSeedor indexVitamin D3Weight gain.
collection DOAJ
language English
format Article
sources DOAJ
author Flávio Medeiros Vieites
Emanuele Brusamarelo
Bruno Serpa Vieira
Felipe Gomes da Silva
Christiane Silva Souza
Gerusa da Silva Salles Corrêa
João Garcia Caramori Júnior
George Henrique Kling Moraes
spellingShingle Flávio Medeiros Vieites
Emanuele Brusamarelo
Bruno Serpa Vieira
Felipe Gomes da Silva
Christiane Silva Souza
Gerusa da Silva Salles Corrêa
João Garcia Caramori Júnior
George Henrique Kling Moraes
1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
Semina: Ciências Agrárias
Chickens
Cholecalciferol
Seedor index
Vitamin D3
Weight gain.
author_facet Flávio Medeiros Vieites
Emanuele Brusamarelo
Bruno Serpa Vieira
Felipe Gomes da Silva
Christiane Silva Souza
Gerusa da Silva Salles Corrêa
João Garcia Caramori Júnior
George Henrique Kling Moraes
author_sort Flávio Medeiros Vieites
title 1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
title_short 1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
title_full 1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
title_fullStr 1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
title_full_unstemmed 1,25-dihydroxycholecalciferol from Solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
title_sort 1,25-dihydroxycholecalciferol from solanum glaucophyllum supports normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue
publisher Universidade Estadual de Londrina
series Semina: Ciências Agrárias
issn 1676-546X
1679-0359
publishDate 2018-08-01
description Feed supplementation with 1,25-dihydroxycholecalciferol (1,25(OH)2D3) has been studied as a means to decrease the incidence of bone abnormalities in broilers and reduce dietary inclusion of calcium and phosphorus. The objective of this research was to determine the optimal level of feed supplementation with 1,25(OH)2D3 from Solanum glaucophyllum for growing broilers restricted in calcium and available phosphorus. A total of 648 day-old male chicks were distributed in a completely randomized design with six dietary treatments and six replications of 18 birds. Treatments consisted of one positive control (PC: corn-soybean-meal diet formulated to reach or exceed Rostagno et al. (2011) nutritional recommendations), one negative control (NC: PC diet with 15% reduction of calcium and available phosphorus), and four NC diets supplemented with 0.5, 1.0, 1.5, or 2.0 µg kg-1 of 1,25(OH)2D3. Performance and bone development characteristics were evaluated at days 21 and 33. Negative control did not modify broilers’ performance in comparison with PC, but birds fed with NC plus 1.0 µg kg-1 of 1,25(OH)2D3 showed higher (p = 0.01) daily weight gain than PC at day 21. Negative control reduced (p < 0.01) tibia weight, ash, breaking strength, and Seedor index at day 21, but supplementation with 1,25(OH)2D3 mitigated all these negative effects. A quadratic effect of 1,25(OH)2D3 level was found for daily weight gain (p = 0.03), tibia weight (p < 0.01), breaking strength (p < 0.01), and Seedor index (p < 0.01) at this age. At day 33, NC broilers still had lower tibia weight (p = 0.01), ash (p < 0.01), and Seedor index (p < 0.01) than those fed PC. Only tibia ash did not return to the same value as that observed in PC after NC supplementation with 1,25(OH)2D3. A quadratic effect (p < 0.01) of 1,25(OH)2D3 level was found for tibia ash and Seedor index at this age. On average, dietary supplementation of 1.15 µg kg-1 of 1,25(OH)2D3 was identified as the optimal level for bone characteristics in this trial. For performance, this level was 0.98 µg kg-1. In conclusion, feed supplementation with 1,25(OH)2D3 from standardized leaves of Solanum glaucophyllum sustains normal growth and reduces the negative effects of calcium and phosphorus restriction on broilers’ bone tissue.
topic Chickens
Cholecalciferol
Seedor index
Vitamin D3
Weight gain.
url http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/31900
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