Differences of yield and nitrogen use efficiency under different applications of slow release fertilizer in spring maize

• Main Authors: Guang-hao LI, Gui-gen CHENG, Wei-ping LU, Da-lei LU
• Format: Article
• Language: English
• Published: Elsevier 2021-02-01
• Series: Journal of Integrative Agriculture
• Subjects: spring maize; grain yield; slow release fertilizer; nitrogen use efficiency; economic benefit
• Online Access: http://www.sciencedirect.com/science/article/pii/S2095311920633159

Excessive or insufficient application of fertilizer has raised broader concerns regarding soil and environmental degradation. One-time application of slow release fertilizer (SF) has been widely used to reduce yield gap with potential maize yield and improve nitrogen use efficiency (NUE). A 2-year field experiment (2018–2019) was conducted to evaluate the effects of SF rates from 0 to 405 kg N ha–1 (named F0, SF225, SF270, SF315, SF360, and SF405) and 405 kg N ha–1 of common fertilizer (CF405) on the grain yield, biomass and N accumulation, enzymatic activities related with carbon–nitrogen metabolism, NUE and economic analysis. Results indicated that the highest grain yields, NUEs and economic returns were achieved at SF360 in both varieties. The enzymatic activities related with carbon–nitrogen metabolism, pre- and post-silking accumulation of biomass and N increased with increasing SF rate, and they were the highest at SF360 and SF405. The grain yield at SF360 had no significant difference with that at SF405. However, the N partial factor productivity, N agronomic efficiency and N recovery efficiency at SF360 were 9.8, 6.6 and 8.9% higher than that at SF405. The results also indicated that the average grain yields, NUE and economic benefit at SF405 were 5.2, 12.3 and 18.1% higher than that at CF405. In conclusion, decreasing N rate from 405 kg ha–1 (CF) to 360 kg ha–1 (SF) could effectively reduce the yield gap between realized and potential maize yields. The N decreased by 11.1%, but the yield, NUE and economic benefit increased by 3.2, 22.2 and 17.5%, which created a simple, efficient and business-friendly system for spring maize production in Jiangsu Province, China.