The Political Economy of Food for Your Non-Foodie Friend in Under 120 Pages

First paragraph: Eric Holt-Giménez, former executive director of Food First, adds the themes of agriculture, food policy, and food justice to Polity Press’ Global Futures Series with Can We Feed The World Without Destroying It? Following previous publica­tions in this series, this is a brief (11...

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Bibliographic Details
Main Author: Aliza Tuttle
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2020-01-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/776
Description
Summary:First paragraph: Eric Holt-Giménez, former executive director of Food First, adds the themes of agriculture, food policy, and food justice to Polity Press’ Global Futures Series with Can We Feed The World Without Destroying It? Following previous publica­tions in this series, this is a brief (118 pages) yet comprehensive introduction to the political economy of food written by one of the foremost authorities on food justice. Readers start at the food system’s twisted capitalist roots and finish with hope in the transformative power of food-based social movements, food sovereignty, and agroecology. . . .
ISSN:2152-0801