Incorporation of Omega-3 Fatty Acids Into Human Skeletal Muscle Sarcolemmal and Mitochondrial Membranes Following 12 Weeks of Fish Oil Supplementation

Incorporation of Omega-3 Fatty Acids Into Human Skeletal Muscle Sarcolemmal and Mitochondrial Membranes Following 12 Weeks of Fish Oil Supplementation

Fish oil (FO) supplementation in humans results in the incorporation of omega-3 fatty acids (FAs) eicosapentaenoic acid (EPA; C20:5) and docosahexaenoic acid (DHA; C20:6) into skeletal muscle membranes. However, despite the importance of membrane composition in structure–function relationships, a pa...

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Bibliographic Details
Main Authors: Christopher J. Gerling, Kazutaka Mukai, Adrian Chabowski, George J. F. Heigenhauser, Graham P. Holloway, Lawrence L. Spriet, Sebastian Jannas-Vela
Format: Article
Language:English
Published: Frontiers Media S.A. 2019-03-01
Series:Frontiers in Physiology
Subjects:
omega-3
fatty acids
membrane
skeletal muscle
mitochondria
sarcolemma
Online Access:https://www.frontiersin.org/article/10.3389/fphys.2019.00348/full

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