Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food

Abstract The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of dioxins (PCDD/Fs) and DL‐PCBs in feed and food. The data from experimental animal and epidemiological studies were reviewed and it was decided to base the human ri...

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Main Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Lutz Edler, Bettina Grasl‐Kraupp, Christer Hogstrand, Carlo Stefano Nebbia, Isabelle P Oswald, Annette Petersen, Martin Rose, Alain‐Claude Roudot, Tanja Schwerdtle, Christiane Vleminckx, Günter Vollmer, Heather Wallace, Peter Fürst, Helen Håkansson, Thorhallur Halldorsson, Anne‐Katrine Lundebye, Raimo Pohjanvirta, Lars Rylander, Andrew Smith, Henk van Loveren, Ine Waalkens‐Berendsen, Marco Zeilmaker, Marco Binaglia, José Ángel Gómez Ruiz, Zsuzsanna Horváth, Eugen Christoph, Laura Ciccolallo, Luisa Ramos Bordajandi, Hans Steinkellner, Laurentius (Ron) Hoogenboom
Format: Article
Language:English
Published: Wiley 2018-11-01
Series:EFSA Journal
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2018.5333
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spelling doaj-ccf6505b91b14eccb51e2f30e9acf4552021-05-02T09:43:21ZengWileyEFSA Journal1831-47322018-11-011611n/an/a10.2903/j.efsa.2018.5333Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and foodEFSA Panel on Contaminants in the Food Chain (CONTAM)Helle Katrine KnutsenJan AlexanderLars BarregårdMargherita BignamiBeat BrüschweilerSandra CeccatelliBruce CottrillMichael DinoviLutz EdlerBettina Grasl‐KrauppChrister HogstrandCarlo Stefano NebbiaIsabelle P OswaldAnnette PetersenMartin RoseAlain‐Claude RoudotTanja SchwerdtleChristiane VleminckxGünter VollmerHeather WallacePeter FürstHelen HåkanssonThorhallur HalldorssonAnne‐Katrine LundebyeRaimo PohjanvirtaLars RylanderAndrew SmithHenk van LoverenIne Waalkens‐BerendsenMarco ZeilmakerMarco BinagliaJosé Ángel Gómez RuizZsuzsanna HorváthEugen ChristophLaura CiccolalloLuisa Ramos BordajandiHans SteinkellnerLaurentius (Ron) HoogenboomAbstract The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of dioxins (PCDD/Fs) and DL‐PCBs in feed and food. The data from experimental animal and epidemiological studies were reviewed and it was decided to base the human risk assessment on effects observed in humans and to use animal data as supportive evidence. The critical effect was on semen quality, following pre‐ and postnatal exposure. The critical study showed a NOAEL of 7.0 pg WHO2005‐TEQ/g fat in blood sampled at age 9 years based on PCDD/F‐TEQs. No association was observed when including DL‐PCB‐TEQs. Using toxicokinetic modelling and taking into account the exposure from breastfeeding and a twofold higher intake during childhood, it was estimated that daily exposure in adolescents and adults should be below 0.25 pg TEQ/kg bw/day. The CONTAM Panel established a TWI of 2 pg TEQ/kg bw/week. With occurrence and consumption data from European countries, the mean and P95 intake of total TEQ by Adolescents, Adults, Elderly and Very Elderly varied between, respectively, 2.1 to 10.5, and 5.3 to 30.4 pg TEQ/kg bw/week, implying a considerable exceedance of the TWI. Toddlers and Other Children showed a higher exposure than older age groups, but this was accounted for when deriving the TWI. Exposure to PCDD/F‐TEQ only was on average 2.4‐ and 2.7‐fold lower for mean and P95 exposure than for total TEQ. PCDD/Fs and DL‐PCBs are transferred to milk and eggs, and accumulate in fatty tissues and liver. Transfer rates and bioconcentration factors were identified for various species. The CONTAM Panel was not able to identify reference values in most farm and companion animals with the exception of NOAELs for mink, chicken and some fish species. The estimated exposure from feed for these species does not imply a risk.https://doi.org/10.2903/j.efsa.2018.5333DioxinsPCDD/FsDL‐PCBsfoodfeedrisk assessment
collection DOAJ
language English
format Article
sources DOAJ
author EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle Katrine Knutsen
Jan Alexander
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Carlo Stefano Nebbia
Isabelle P Oswald
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Peter Fürst
Helen Håkansson
Thorhallur Halldorsson
Anne‐Katrine Lundebye
Raimo Pohjanvirta
Lars Rylander
Andrew Smith
Henk van Loveren
Ine Waalkens‐Berendsen
Marco Zeilmaker
Marco Binaglia
José Ángel Gómez Ruiz
Zsuzsanna Horváth
Eugen Christoph
Laura Ciccolallo
Luisa Ramos Bordajandi
Hans Steinkellner
Laurentius (Ron) Hoogenboom
spellingShingle EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle Katrine Knutsen
Jan Alexander
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Carlo Stefano Nebbia
Isabelle P Oswald
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Peter Fürst
Helen Håkansson
Thorhallur Halldorsson
Anne‐Katrine Lundebye
Raimo Pohjanvirta
Lars Rylander
Andrew Smith
Henk van Loveren
Ine Waalkens‐Berendsen
Marco Zeilmaker
Marco Binaglia
José Ángel Gómez Ruiz
Zsuzsanna Horváth
Eugen Christoph
Laura Ciccolallo
Luisa Ramos Bordajandi
Hans Steinkellner
Laurentius (Ron) Hoogenboom
Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
EFSA Journal
Dioxins
PCDD/Fs
DL‐PCBs
food
feed
risk assessment
author_facet EFSA Panel on Contaminants in the Food Chain (CONTAM)
Helle Katrine Knutsen
Jan Alexander
Lars Barregård
Margherita Bignami
Beat Brüschweiler
Sandra Ceccatelli
Bruce Cottrill
Michael Dinovi
Lutz Edler
Bettina Grasl‐Kraupp
Christer Hogstrand
Carlo Stefano Nebbia
Isabelle P Oswald
Annette Petersen
Martin Rose
Alain‐Claude Roudot
Tanja Schwerdtle
Christiane Vleminckx
Günter Vollmer
Heather Wallace
Peter Fürst
Helen Håkansson
Thorhallur Halldorsson
Anne‐Katrine Lundebye
Raimo Pohjanvirta
Lars Rylander
Andrew Smith
Henk van Loveren
Ine Waalkens‐Berendsen
Marco Zeilmaker
Marco Binaglia
José Ángel Gómez Ruiz
Zsuzsanna Horváth
Eugen Christoph
Laura Ciccolallo
Luisa Ramos Bordajandi
Hans Steinkellner
Laurentius (Ron) Hoogenboom
author_sort EFSA Panel on Contaminants in the Food Chain (CONTAM)
title Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
title_short Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
title_full Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
title_fullStr Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
title_full_unstemmed Risk for animal and human health related to the presence of dioxins and dioxin‐like PCBs in feed and food
title_sort risk for animal and human health related to the presence of dioxins and dioxin‐like pcbs in feed and food
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2018-11-01
description Abstract The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of dioxins (PCDD/Fs) and DL‐PCBs in feed and food. The data from experimental animal and epidemiological studies were reviewed and it was decided to base the human risk assessment on effects observed in humans and to use animal data as supportive evidence. The critical effect was on semen quality, following pre‐ and postnatal exposure. The critical study showed a NOAEL of 7.0 pg WHO2005‐TEQ/g fat in blood sampled at age 9 years based on PCDD/F‐TEQs. No association was observed when including DL‐PCB‐TEQs. Using toxicokinetic modelling and taking into account the exposure from breastfeeding and a twofold higher intake during childhood, it was estimated that daily exposure in adolescents and adults should be below 0.25 pg TEQ/kg bw/day. The CONTAM Panel established a TWI of 2 pg TEQ/kg bw/week. With occurrence and consumption data from European countries, the mean and P95 intake of total TEQ by Adolescents, Adults, Elderly and Very Elderly varied between, respectively, 2.1 to 10.5, and 5.3 to 30.4 pg TEQ/kg bw/week, implying a considerable exceedance of the TWI. Toddlers and Other Children showed a higher exposure than older age groups, but this was accounted for when deriving the TWI. Exposure to PCDD/F‐TEQ only was on average 2.4‐ and 2.7‐fold lower for mean and P95 exposure than for total TEQ. PCDD/Fs and DL‐PCBs are transferred to milk and eggs, and accumulate in fatty tissues and liver. Transfer rates and bioconcentration factors were identified for various species. The CONTAM Panel was not able to identify reference values in most farm and companion animals with the exception of NOAELs for mink, chicken and some fish species. The estimated exposure from feed for these species does not imply a risk.
topic Dioxins
PCDD/Fs
DL‐PCBs
food
feed
risk assessment
url https://doi.org/10.2903/j.efsa.2018.5333
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