Serum Metabolomics Profiling of Commercially Mixed Functional Foods—Effects in Beta-Amyloid Induced Rats Measured Using <sup>1</sup>H NMR Spectroscopy

Serum Metabolomics Profiling of Commercially Mixed Functional Foods—Effects in Beta-Amyloid Induced Rats Measured Using <sup>1</sup>H NMR Spectroscopy

Functional foods such as pomegranate, dates and honey were shown by various previous studies to individually have a neuroprotective effect, especially in neurodegenerative disease such as Alzheimer’s disease (AD). In this novel and original study, an <sup>1</sup>H NMR spectroscopy tool w...

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Bibliographic Details
Main Authors: Nur Hasnieza Mohd Rosli, Hanis Mastura Yahya, Farah Wahida Ibrahim, Suzana Shahar, Intan Safinar Ismail, Amalina Ahmad Azam, Nor Fadilah Rajab
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Nutrients
Subjects:
mixed functional foods
behaviour study
metabolomics
Alzheimer’s disease
<sup>1</sup>H NMR
Online Access:https://www.mdpi.com/2072-6643/12/12/3812

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