Extraction, Separation and Purification of Acidic Polysaccharide from Morchella esculenta by High Voltage Pulsed Electric Field
The intracellular acidic polysaccharide from Morchella esculenta mycelium produced by submerged fermentation is extracted and separated. In the process of extracting the polysaccharide by the high voltage pulsed electric field (HVPEF), heat is not generated and the structure of the polysaccharide is...
Main Author: | Chao Liu |
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Format: | Article |
Language: | English |
Published: |
Bulgarian Academy of Sciences
2019-06-01
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Series: | International Journal Bioautomation |
Subjects: | |
Online Access: | http://www.biomed.bas.bg/bioautomation/2019/vol_23.2/files/23.2_07.pdf |
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