Soyasaponins from Zolfino bean as aldose reductase differential inhibitors
Seven triterpenoid saponins were identified in methanolic extracts of seeds of the Zolfino bean landrace (Phaseolus vulgaris L.) by HPLC fractionation, revealing their ability to inhibit highly purified human recombinant aldose reductase (hAKR1B1). Six of these compounds were associated by MS analys...
Main Authors: | Francesco Balestri, Marinella De Leo, Carlo Sorce, Mario Cappiello, Luca Quattrini, Roberta Moschini, Carlotta Pineschi, Alessandra Braca, Concettina La Motta, Federico Da Settimo, Antonella Del-Corso, Umberto Mura |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2019-01-01
|
Series: | Journal of Enzyme Inhibition and Medicinal Chemistry |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/14756366.2018.1553166 |
Similar Items
-
Zolfino landrace (Phaseolus vulgaris L.) from Pratomagno: general and specific features of a functional food
by: Francesco Balestri, et al.
Published: (2016-07-01) -
Aldose Reductase Differential Inhibitors in Green Tea
by: Francesco Balestri, et al.
Published: (2020-07-01) -
The use of dimethylsulfoxide as a solvent in enzyme inhibition studies: the case of aldose reductase
by: Livia Misuri, et al.
Published: (2017-01-01) -
Stereoselectivity of Aldose Reductase in the Reduction of Glutathionyl-Hydroxynonanal Adduct
by: Francesco Balestri, et al.
Published: (2019-10-01) -
Temperature-Associated Effects on Flavonol Content in Field-Grown <i>Phaseolus vulgaris</i> L. Zolfino del Pratomagno
by: Ilaria Marotti, et al.
Published: (2020-05-01)