Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula

Trophic preference (i.e., food resources and trophic levels) of different copepod groups was assessed along a salinity gradient in the temperate estuarine Gwangyang Bay of Korea, based on seasonal investigation of taxonomic results in 2015 and stable isotope analysis incorporating multiple linea...

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Main Authors: M. Chen, D. Kim, H. Liu, C.-K. Kang
Format: Article
Language:English
Published: Copernicus Publications 2018-04-01
Series:Biogeosciences
Online Access:https://www.biogeosciences.net/15/2055/2018/bg-15-2055-2018.pdf
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spelling doaj-ceef45f83ad34ddbb4c028601bbce3ee2020-11-24T20:46:27ZengCopernicus PublicationsBiogeosciences1726-41701726-41892018-04-01152055207310.5194/bg-15-2055-2018Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean PeninsulaM. Chen0M. Chen1D. Kim2H. Liu3C.-K. Kang4South China Sea Institute of Planning and Environmental Research, South China Sea Branch, SOA, Guangzhou, P.R. ChinaSchool of Earth Sciences & Environmental Engineering, Gwangju Institute of Science and Technology, Gwangju 61005, Republic of KoreaSchool of Earth Sciences & Environmental Engineering, Gwangju Institute of Science and Technology, Gwangju 61005, Republic of KoreaDivision of Life Science, The Hong Kong University of Science and Technology, Clear Water Bay, Kowloon, Hong Kong SAR, ChinaSchool of Earth Sciences & Environmental Engineering, Gwangju Institute of Science and Technology, Gwangju 61005, Republic of KoreaTrophic preference (i.e., food resources and trophic levels) of different copepod groups was assessed along a salinity gradient in the temperate estuarine Gwangyang Bay of Korea, based on seasonal investigation of taxonomic results in 2015 and stable isotope analysis incorporating multiple linear regression models. The <i>δ</i><sup>13</sup>C and <i>δ</i><sup>15</sup>N values of copepods in the bay displayed significant spatial heterogeneity as well as seasonal variations, which were indicated by their significant relationships with salinity and temperature, respectively. Both spatial and temporal variations reflected those in isotopic values of food sources. The major calanoid groups (marine calanoids and brackish water calanoids) had a mean trophic level of 2.2 relative to nanoplankton as the basal food source, similar to the bulk copepod assemblage; however, they had dissimilar food sources based on the different <i>δ</i><sup>13</sup>C values. Calanoid isotopic values indicated a mixture of different genera including species with high <i>δ</i><sup>15</sup>N values (e.g., <i>Labidocera</i>, <i>Sinocalanus</i>, and <i>Tortanus</i>), moderate values (<i>Calanus sinicus</i>, <i>Centropages</i>, <i>Paracalanus</i>, and <i>Acartia</i>), and relatively low <i>δ</i><sup>15</sup>N values (<i>Eurytemora pacifica</i> and<i> Pseudodiaptomus</i>). Feeding preferences of different copepods probably explain these seasonal and spatial patterns of the community trophic niche. Bayesian mixing model calculations based on source materials of two size fractions of particulate organic matter (nanoplankton at  &lt;  20 µm vs. microplankton at 20–200 µm) indicated that <i>Acartia</i> and <i>Centropages</i> preferred large particles; <i>Paracalanus</i>, <i>Calanus</i>, <i>Eurytemora</i>, and <i>Pseudodiaptomus</i> apparently preferred small particles. <i>Tortanus</i> was typically carnivorous with low selectivity on different copepods. <i>Labidocera</i> preferred marine calanoids <i>Acartia</i>, <i>Centropages</i>, and harpacticoids; on the other hand, <i>Sinocalanus</i> and <i>Corycaeus</i> preferred brackish calanoids <i>Paracalanus</i> and <i>Pseudodiaptomus</i>. Overall, our results depict a simple energy flow of the planktonic food web of Gwangyang Bay: from primary producers (nanoplankton) and a mixture of primary producers and herbivores (microplankton) through omnivores (<i>Acartia</i>, <i>Calanus</i>, <i>Centropages</i>, and <i>Paracalanus</i>) and detritivores (<i>Pseudodiaptomus</i>, <i>Eurytemora</i>, and <i>harpacticoids</i>) to carnivores (<i>Corycaeus</i>, <i>Tortanus</i>, <i>Labidocera</i>, and <i>Sinocalanus</i>).https://www.biogeosciences.net/15/2055/2018/bg-15-2055-2018.pdf
collection DOAJ
language English
format Article
sources DOAJ
author M. Chen
M. Chen
D. Kim
H. Liu
C.-K. Kang
spellingShingle M. Chen
M. Chen
D. Kim
H. Liu
C.-K. Kang
Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
Biogeosciences
author_facet M. Chen
M. Chen
D. Kim
H. Liu
C.-K. Kang
author_sort M. Chen
title Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
title_short Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
title_full Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
title_fullStr Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
title_full_unstemmed Variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in Gwangyang Bay of the southern coast of the Korean Peninsula
title_sort variability in copepod trophic levels and feeding selectivity based on stable isotope analysis in gwangyang bay of the southern coast of the korean peninsula
publisher Copernicus Publications
series Biogeosciences
issn 1726-4170
1726-4189
publishDate 2018-04-01
description Trophic preference (i.e., food resources and trophic levels) of different copepod groups was assessed along a salinity gradient in the temperate estuarine Gwangyang Bay of Korea, based on seasonal investigation of taxonomic results in 2015 and stable isotope analysis incorporating multiple linear regression models. The <i>δ</i><sup>13</sup>C and <i>δ</i><sup>15</sup>N values of copepods in the bay displayed significant spatial heterogeneity as well as seasonal variations, which were indicated by their significant relationships with salinity and temperature, respectively. Both spatial and temporal variations reflected those in isotopic values of food sources. The major calanoid groups (marine calanoids and brackish water calanoids) had a mean trophic level of 2.2 relative to nanoplankton as the basal food source, similar to the bulk copepod assemblage; however, they had dissimilar food sources based on the different <i>δ</i><sup>13</sup>C values. Calanoid isotopic values indicated a mixture of different genera including species with high <i>δ</i><sup>15</sup>N values (e.g., <i>Labidocera</i>, <i>Sinocalanus</i>, and <i>Tortanus</i>), moderate values (<i>Calanus sinicus</i>, <i>Centropages</i>, <i>Paracalanus</i>, and <i>Acartia</i>), and relatively low <i>δ</i><sup>15</sup>N values (<i>Eurytemora pacifica</i> and<i> Pseudodiaptomus</i>). Feeding preferences of different copepods probably explain these seasonal and spatial patterns of the community trophic niche. Bayesian mixing model calculations based on source materials of two size fractions of particulate organic matter (nanoplankton at  &lt;  20 µm vs. microplankton at 20–200 µm) indicated that <i>Acartia</i> and <i>Centropages</i> preferred large particles; <i>Paracalanus</i>, <i>Calanus</i>, <i>Eurytemora</i>, and <i>Pseudodiaptomus</i> apparently preferred small particles. <i>Tortanus</i> was typically carnivorous with low selectivity on different copepods. <i>Labidocera</i> preferred marine calanoids <i>Acartia</i>, <i>Centropages</i>, and harpacticoids; on the other hand, <i>Sinocalanus</i> and <i>Corycaeus</i> preferred brackish calanoids <i>Paracalanus</i> and <i>Pseudodiaptomus</i>. Overall, our results depict a simple energy flow of the planktonic food web of Gwangyang Bay: from primary producers (nanoplankton) and a mixture of primary producers and herbivores (microplankton) through omnivores (<i>Acartia</i>, <i>Calanus</i>, <i>Centropages</i>, and <i>Paracalanus</i>) and detritivores (<i>Pseudodiaptomus</i>, <i>Eurytemora</i>, and <i>harpacticoids</i>) to carnivores (<i>Corycaeus</i>, <i>Tortanus</i>, <i>Labidocera</i>, and <i>Sinocalanus</i>).
url https://www.biogeosciences.net/15/2055/2018/bg-15-2055-2018.pdf
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