Suarez, D. L., Pantin-Jackwood, M. J., Swayne, D. E., Lee, S. A., DeBlois, S. M., & Spackman, E. (2020). Lack of Susceptibility to SARS-CoV-2 and MERS-CoV in Poultry. Centers for Disease Control and Prevention.
Chicago Style (17th ed.) CitationSuarez, David L., Mary J. Pantin-Jackwood, David E. Swayne, Scott A. Lee, Suzanne M. DeBlois, and Erica Spackman. Lack of Susceptibility to SARS-CoV-2 and MERS-CoV in Poultry. Centers for Disease Control and Prevention, 2020.
MLA (8th ed.) CitationSuarez, David L., et al. Lack of Susceptibility to SARS-CoV-2 and MERS-CoV in Poultry. Centers for Disease Control and Prevention, 2020.
Warning: These citations may not always be 100% accurate.