EAR CORN EQUILIBRIUM MOISTURE CONTENT: OBTENTION AND MODELING

The objectives of this work were to determine the Equilibrium Moisture Content of the ear corn for different temperature and relative humidity and to adjust different mathematical models for the experimental data. The procedure for obtaining the Equilibrium Moisture Content of ear corn, in a static...

Full description

Bibliographic Details
Main Authors: PAULO CÉSAR CORRÊA, OSVALDO RESENDE, DEISE MENEZES RIBEIRO
Format: Article
Language:English
Published: Associação Brasileira de Milho e Sorgo 2005-04-01
Series:Revista Brasileira de Milho e Sorgo
Subjects:
Online Access:http://rbms.cnpms.embrapa.br/index.php/ojs/article/view/134/133