RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS
The aim of the paper was to study the influence of the calving season on the milk, butterfat and protein yield per normal lactation. Researches were carried out on 125 lactations from Romanian Black and White cows from the Didactical Farm Timisoara. Lactation were divided into the four seasons as fo...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2008-10-01
|
| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | http://spasb.ro/index.php/spasb/article/view/1379 |
| id |
doaj-d42f08cac8624113a1f01cc8758eabc6 |
|---|---|
| record_format |
Article |
| spelling |
doaj-d42f08cac8624113a1f01cc8758eabc62020-11-25T03:34:54ZengAgroprint TimisoaraScientific Papers Animal Science and Biotechnologies1841-93642344-45762008-10-014123583611301RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWSSIMONA BAUL0L.T. CZISZTER1S. ACATINCĂI2G. STANCIU3SILVIA ERINA4I. TRIPON5D. GAVOJDIAN6Faculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraFaculty of Animal Sciences and Biotechnologies, TimisoaraThe aim of the paper was to study the influence of the calving season on the milk, butterfat and protein yield per normal lactation. Researches were carried out on 125 lactations from Romanian Black and White cows from the Didactical Farm Timisoara. Lactation were divided into the four seasons as follows: summer with 34 lactations, winter with 19 lactations, spring with 35 lactations, and autumn with 37 lactations. Results showed that winter calving cows produced the highest milk, butterfat and protein yields per normal lactation (4932.2 kg, 189.63 kg, and 153.79 kg, respectively).http://spasb.ro/index.php/spasb/article/view/1379calving seasonmilkbutterfatproteinyieldromanian black and white |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
SIMONA BAUL L.T. CZISZTER S. ACATINCĂI G. STANCIU SILVIA ERINA I. TRIPON D. GAVOJDIAN |
| spellingShingle |
SIMONA BAUL L.T. CZISZTER S. ACATINCĂI G. STANCIU SILVIA ERINA I. TRIPON D. GAVOJDIAN RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS Scientific Papers Animal Science and Biotechnologies calving season milk butterfat protein yield romanian black and white |
| author_facet |
SIMONA BAUL L.T. CZISZTER S. ACATINCĂI G. STANCIU SILVIA ERINA I. TRIPON D. GAVOJDIAN |
| author_sort |
SIMONA BAUL |
| title |
RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS |
| title_short |
RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS |
| title_full |
RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS |
| title_fullStr |
RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS |
| title_full_unstemmed |
RESEARCHES REGARDING THE CALVING SEASON INFLUENCE ON QUANTITATIVE AND QUALITATIVE MILK PRODUCTION IN ROMANIAN BLACK AND WHITE COWS |
| title_sort |
researches regarding the calving season influence on quantitative and qualitative milk production in romanian black and white cows |
| publisher |
Agroprint Timisoara |
| series |
Scientific Papers Animal Science and Biotechnologies |
| issn |
1841-9364 2344-4576 |
| publishDate |
2008-10-01 |
| description |
The aim of the paper was to study the influence of the calving season on the milk, butterfat and protein yield per normal lactation. Researches were carried out on 125 lactations from Romanian Black and White cows from the Didactical Farm Timisoara. Lactation were divided into the four seasons as follows: summer with 34 lactations, winter with 19 lactations, spring with 35 lactations, and autumn with 37 lactations. Results showed that winter calving cows produced the highest milk, butterfat and protein yields per normal lactation (4932.2 kg, 189.63 kg, and 153.79 kg, respectively). |
| topic |
calving season milk butterfat protein yield romanian black and white |
| url |
http://spasb.ro/index.php/spasb/article/view/1379 |
| work_keys_str_mv |
AT simonabaul researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT ltcziszter researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT sacatincai researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT gstanciu researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT silviaerina researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT itripon researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows AT dgavojdian researchesregardingthecalvingseasoninfluenceonquantitativeandqualitativemilkproductioninromanianblackandwhitecows |
| _version_ |
1724556718812168192 |