Parenteral Cu Supplementation of Late-Gestating and Lactating Iberian Red Deer Hinds Fed a Balanced Diet Reduces Somatic Cell Count and Modifies Mineral Profile of Milk

This study describes the effects that Cu supplementation of late-gestating and lactating females (hinds) of Iberian red deer fed a balanced diet have on milk production, composition, and somatic cell count (SCC). Experimental hinds (<i>n</i> = 9) were subcutaneously injected every 42 day...

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Bibliographic Details
Main Authors: Martina Pérez Serrano, Andrés José García, Tomás Landete-Castillejos, Jamil Cappelli, José Ángel Gómez, Francisco Hidalgo, Laureano Gallego
Format: Article
Language:English
Published: MDPI AG 2020-01-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/10/1/83
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Summary:This study describes the effects that Cu supplementation of late-gestating and lactating females (hinds) of Iberian red deer fed a balanced diet have on milk production, composition, and somatic cell count (SCC). Experimental hinds (<i>n</i> = 9) were subcutaneously injected every 42 days with Cu (0.83 mg Cu/kg body weight) from day 202 of gestation until the end of lactation (week 18). Control hinds (<i>n</i> = 8) were injected with a physiological saline solution with the same volume and at the same frequency as the experimental group. Copper supplementation decreased the SCC from 1.64 to 1.36 log 10/mL (<i>p</i> = 0.003) and modified the milk mineral profile. In particular, milk from hinds supplemented with Cu had more Ca (<i>p</i> = 0.02), Mg (<i>p</i> = 0.06), and K (<i>p</i> = 0.03) than milk from control hinds. However, Cu supplementation did not influence the Cu content of milk. Therefore, it can be concluded that Cu supplementation of hinds fed a balanced diet from late-gestation to the end of lactation could be a good strategy to reduce SCC and modify the mineral profile of milk increasing its Ca content.
ISSN:2076-2615