Isolation of oxamyl-degrading bacteria and identification of cehA as a novel oxamyl hydrolase gene

Microbial degradation is the main process controlling the environmental dissipation of the nematicide oxamyl. Despite that, little is known regarding the microorganisms involved in its biotransformation. We report the isolation of four oxamyl-degrading bacterial strains from an agricultural soil exh...

Full description

Bibliographic Details
Main Authors: Konstantina eRousidou, Eleni eChanika, Dafne eGeorgiadou, Eftychia eSoueref, Demetra eKatsarou, Panagiotis eKolovos, Spyridon eNtougias, Maria eTourna, Emmanuel A Tzortzakakis, Dimitrios Georgios Karpouzas
Format: Article
Language:English
Published: Frontiers Media S.A. 2016-04-01
Series:Frontiers in Microbiology
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fmicb.2016.00616/full

Similar Items