Application of Electronic Noses for Disease Diagnosis and Food Spoilage Detection

Over the last twenty years, newly developed chemical sensor systems (socalled“electronic noses") have odour analyses made possible. This paper describes theapplications of these systems for microbial detection in different fields such as medicineand the food industry, where fast detection...

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Bibliographic Details
Main Authors: Paolo Di Francesco, Massimiliano Coletta, Donato Di Pierro, Ida A. Casalinuovo
Format: Article
Language:English
Published: MDPI AG 2006-11-01
Series:Sensors
Subjects:
Online Access:http://www.mdpi.com/1424-8220/6/11/1428/

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