Collagen peptide from Walleye pollock skin attenuated obesity and modulated gut microbiota in high-fat diet-fed mice
Currently, anti-obesity drugs are limited by their high costs and numerous adverse effects. In this study, collagen peptide (CP), with molecular weights ranging from 500 to 5000, was enzymatically hydrolyzed using Walleye pollock skin. We further demonstrated the effective anti-obesity effects of CP...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-11-01
|
| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464620304187 |