DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW
Dysphagia is one of the most important clinical manifestations of stroke and can pose a greater risk of malnutrition for patients during and after hospitalization. The purpose of this research is to review the literature about dysphagia on nutrient intake and malnutrition case in stroke patients. Ty...
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UPPM, Poltekkes Kemenkes Semarang
2020-11-01
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doaj-db48ee5102004f1683d8dd5ddf49346a2020-11-25T04:03:47ZindUPPM, Poltekkes Kemenkes SemarangJurnal Riset Kesehatan2252-50682461-10262020-11-019211812610.31983/jrk.v9i2.60722438DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEWHafika Yunisari Pradina0Ria Ambarwati1Profesi Dietisien Poltekkes Kemenkes SemarangProfesi Dietisien Poltekkes Kemenkes SemarangDysphagia is one of the most important clinical manifestations of stroke and can pose a greater risk of malnutrition for patients during and after hospitalization. The purpose of this research is to review the literature about dysphagia on nutrient intake and malnutrition case in stroke patients. Type of the research is literature review which consist of journals cited the incidence of stroke patients suffered Dysphagia from 2015–2020 year of national and international publication. The result of dysphagia people can only consumed 10–33% of nutrient intake during 2 weeks and 3 months at home. This condition is insufficient for the energy and nutritional needs of the patient and can effect malnutrition case due to dysphagia which is 6-78%. The enteral formula can be obtained to reach energy and nutrients by focusing to the stroke patient treatment. Dysphagia experienced by stroke patient will affect nutrient intake and the malnutrition case. The suggestion of this paper is pointed to the health workers and the family of dysphagia people to concern energy and nutrients needs of the patient regularly.http://ejournal.poltekkes-smg.ac.id/ojs/index.php/jrk/article/view/6072dysphagianutrient intakemalnutritionstroke |
collection |
DOAJ |
language |
Indonesian |
format |
Article |
sources |
DOAJ |
author |
Hafika Yunisari Pradina Ria Ambarwati |
spellingShingle |
Hafika Yunisari Pradina Ria Ambarwati DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW Jurnal Riset Kesehatan dysphagia nutrient intake malnutrition stroke |
author_facet |
Hafika Yunisari Pradina Ria Ambarwati |
author_sort |
Hafika Yunisari Pradina |
title |
DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW |
title_short |
DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW |
title_full |
DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW |
title_fullStr |
DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW |
title_full_unstemmed |
DYSPHAGIA TOWARDS NUTRIENT INTAKE AND MALNUTRITION CASE IN STROKE PATIENTS: LITERATURE REVIEW |
title_sort |
dysphagia towards nutrient intake and malnutrition case in stroke patients: literature review |
publisher |
UPPM, Poltekkes Kemenkes Semarang |
series |
Jurnal Riset Kesehatan |
issn |
2252-5068 2461-1026 |
publishDate |
2020-11-01 |
description |
Dysphagia is one of the most important clinical manifestations of stroke and can pose a greater risk of malnutrition for patients during and after hospitalization. The purpose of this research is to review the literature about dysphagia on nutrient intake and malnutrition case in stroke patients. Type of the research is literature review which consist of journals cited the incidence of stroke patients suffered Dysphagia from 2015–2020 year of national and international publication. The result of dysphagia people can only consumed 10–33% of nutrient intake during 2 weeks and 3 months at home. This condition is insufficient for the energy and nutritional needs of the patient and can effect malnutrition case due to dysphagia which is 6-78%. The enteral formula can be obtained to reach energy and nutrients by focusing to the stroke patient treatment. Dysphagia experienced by stroke patient will affect nutrient intake and the malnutrition case. The suggestion of this paper is pointed to the health workers and the family of dysphagia people to concern energy and nutrients needs of the patient regularly. |
topic |
dysphagia nutrient intake malnutrition stroke |
url |
http://ejournal.poltekkes-smg.ac.id/ojs/index.php/jrk/article/view/6072 |
work_keys_str_mv |
AT hafikayunisaripradina dysphagiatowardsnutrientintakeandmalnutritioncaseinstrokepatientsliteraturereview AT riaambarwati dysphagiatowardsnutrientintakeandmalnutritioncaseinstrokepatientsliteraturereview |
_version_ |
1724439364536107008 |