Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes

<p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy, hereafter referred to as the Evaluating Member State Italy (EMS Italy), received an application from Bayer CropScience to modify the existing MRL for trifloxystrobin in globe artichokes. Belgium, hereafter referred...

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Main Author: European Food Safety Authority
Format: Article
Language:English
Published: Wiley 2012-09-01
Series:EFSA Journal
Subjects:
Online Access:http://www.efsa.europa.eu/en/efsajournal/doc/2873.pdf
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spelling doaj-dbb2e5bb5ccd4e04a97f26ec497dbee02021-05-02T12:25:56ZengWileyEFSA Journal1831-47322012-09-0110910.2903/j.efsa.2012.2873Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokesEuropean Food Safety Authority<p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy, hereafter referred to as the Evaluating Member State Italy (EMS Italy), received an application from Bayer CropScience to modify the existing MRL for trifloxystrobin in globe artichokes. Belgium, hereafter referred to as the Evaluating Member State Belgium (EMS Belgium), compiled an application to modify the existing MRL for trifloxystrobin in spring onions. In order to accommodate the intended uses of trifloxystrobin on these crops, the Evaluating Member States proposed to raise the existing MRLs for trifloxystrobin from the limit of quantification (LOQ) of 0.02 mg/kg to 0.2 mg/kg in globe artichokes and to 0.1 mg/kg in spring onions. The evaluation reports were drafted in accordance with Article 8 of Regulation (EC) No 396/2005 and were submitted to the European Commission and forwarded to EFSA. The available residue trials data confirm the MRL proposals for trifloxystrobin in spring onions and globe artichokes as derived by the Evaluating Member States. Adequate analytical enforcement methods are available to control the residues of trifloxystrobin in the commodities under consideration. Based on the risk assessment results, EFSA concludes that the intended use of trifloxystrobin on spring onions and globe artichokes will not result in a consumer exposure exceeding the toxicological reference value and therefore is unlikely to pose a consumer health risk.</p>http://www.efsa.europa.eu/en/efsajournal/doc/2873.pdfTrifloxystrobinspring onionsglobe artichokesMRL applicationRegulation (EC) No 396/2005consumer risk assessmentstrobilurin fungicideCGA 321113
collection DOAJ
language English
format Article
sources DOAJ
author European Food Safety Authority
spellingShingle European Food Safety Authority
Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
EFSA Journal
Trifloxystrobin
spring onions
globe artichokes
MRL application
Regulation (EC) No 396/2005
consumer risk assessment
strobilurin fungicide
CGA 321113
author_facet European Food Safety Authority
author_sort European Food Safety Authority
title Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
title_short Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
title_full Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
title_fullStr Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
title_full_unstemmed Reasoned opinion on the modification of the existing MRLs for trifloxystrobin in spring onions and globe artichokes
title_sort reasoned opinion on the modification of the existing mrls for trifloxystrobin in spring onions and globe artichokes
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2012-09-01
description <p>In accordance with Article 6 of Regulation (EC) No 396/2005, Italy, hereafter referred to as the Evaluating Member State Italy (EMS Italy), received an application from Bayer CropScience to modify the existing MRL for trifloxystrobin in globe artichokes. Belgium, hereafter referred to as the Evaluating Member State Belgium (EMS Belgium), compiled an application to modify the existing MRL for trifloxystrobin in spring onions. In order to accommodate the intended uses of trifloxystrobin on these crops, the Evaluating Member States proposed to raise the existing MRLs for trifloxystrobin from the limit of quantification (LOQ) of 0.02 mg/kg to 0.2 mg/kg in globe artichokes and to 0.1 mg/kg in spring onions. The evaluation reports were drafted in accordance with Article 8 of Regulation (EC) No 396/2005 and were submitted to the European Commission and forwarded to EFSA. The available residue trials data confirm the MRL proposals for trifloxystrobin in spring onions and globe artichokes as derived by the Evaluating Member States. Adequate analytical enforcement methods are available to control the residues of trifloxystrobin in the commodities under consideration. Based on the risk assessment results, EFSA concludes that the intended use of trifloxystrobin on spring onions and globe artichokes will not result in a consumer exposure exceeding the toxicological reference value and therefore is unlikely to pose a consumer health risk.</p>
topic Trifloxystrobin
spring onions
globe artichokes
MRL application
Regulation (EC) No 396/2005
consumer risk assessment
strobilurin fungicide
CGA 321113
url http://www.efsa.europa.eu/en/efsajournal/doc/2873.pdf
work_keys_str_mv AT europeanfoodsafetyauthority reasonedopiniononthemodificationoftheexistingmrlsfortrifloxystrobininspringonionsandglobeartichokes
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