A farm survey on the presence of dioxins and dl-PCB in beef production systems in Switzerland

In 2006, new maximum levels for the concentration of dioxins (PCDD/F) and dioxin-like PCB (dl-PCB) in food entered into force in the European Union [Regulation (EC) No 199/2006]. The Swiss Confederation decided to adopt these values from the 1 January 2009 on (RS 817.021.23). A previous appraisal sh...

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Bibliographic Details
Main Authors: Hess, HD., Geinoz, M.
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2011-01-01
Series:Biotechnologie, Agronomie, Société et Environnement
Subjects:
Online Access:http://www.pressesagro.be/base/text/v15ns1/31.pdf

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