Developing the High-Risk Drinking Scorecard Model in Korea

Objectives This study aimed to develop a high-risk drinking scorecard using cross-sectional data from the 2014 Korea Community Health Survey. Methods Data were collected from records for 149,592 subjects who had participated in the Korea Community Health Survey conducted from 2014. The scorecard mod...

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Main Authors: Jun-Tae Han, Il-Su Park, Suk-Bok Kang, Byeong-Gyu Seo
Format: Article
Language:English
Published: Korea Centers for Disease Control & Prevention 2018-10-01
Series:Osong Public Health and Research Perspectives
Subjects:
Online Access:http://ophrp.org/upload/phrp-9-5/ophrp-09-0231.pdf
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spelling doaj-de872db602c642fb9d25fb28f81133fc2020-11-25T00:42:30ZengKorea Centers for Disease Control & PreventionOsong Public Health and Research Perspectives2210-90992018-10-019523123910.24171/j.phrp.2018.9.5.043406Developing the High-Risk Drinking Scorecard Model in KoreaJun-Tae HanIl-Su ParkSuk-Bok KangByeong-Gyu SeoObjectives This study aimed to develop a high-risk drinking scorecard using cross-sectional data from the 2014 Korea Community Health Survey. Methods Data were collected from records for 149,592 subjects who had participated in the Korea Community Health Survey conducted from 2014. The scorecard model was developed using data mining, a scorecard and points to double the odds approach for weighted multiple logistic regression. Results This study found that there were many major influencing factors for high-risk drinkers which included gender, age, educational level, occupation, whether they received health check-ups, depressive symptoms, over-moderate physical activity, mental stress, smoking status, obese status, and regular breakfast. Men in their thirties to fifties had a high risk of being a drinker and the risks in office workers and sales workers were high. Those individuals who were current smokers had a higher risk of drinking. In the scorecard results, the highest score range was observed for gender, age, educational level, and smoking status, suggesting that these were the most important risk factors. Conclusion A credit risk scorecard system can be applied to quantify the scoring method, not only to help the medical service provider to understand the meaning, but also to help the general public to understand the danger of high-risk drinking more easily.http://ophrp.org/upload/phrp-9-5/ophrp-09-0231.pdfhigh-risk drinkingdata miningweighted multiple logistic regressionscorecardKorea Community Health Survey
collection DOAJ
language English
format Article
sources DOAJ
author Jun-Tae Han
Il-Su Park
Suk-Bok Kang
Byeong-Gyu Seo
spellingShingle Jun-Tae Han
Il-Su Park
Suk-Bok Kang
Byeong-Gyu Seo
Developing the High-Risk Drinking Scorecard Model in Korea
Osong Public Health and Research Perspectives
high-risk drinking
data mining
weighted multiple logistic regression
scorecard
Korea Community Health Survey
author_facet Jun-Tae Han
Il-Su Park
Suk-Bok Kang
Byeong-Gyu Seo
author_sort Jun-Tae Han
title Developing the High-Risk Drinking Scorecard Model in Korea
title_short Developing the High-Risk Drinking Scorecard Model in Korea
title_full Developing the High-Risk Drinking Scorecard Model in Korea
title_fullStr Developing the High-Risk Drinking Scorecard Model in Korea
title_full_unstemmed Developing the High-Risk Drinking Scorecard Model in Korea
title_sort developing the high-risk drinking scorecard model in korea
publisher Korea Centers for Disease Control & Prevention
series Osong Public Health and Research Perspectives
issn 2210-9099
publishDate 2018-10-01
description Objectives This study aimed to develop a high-risk drinking scorecard using cross-sectional data from the 2014 Korea Community Health Survey. Methods Data were collected from records for 149,592 subjects who had participated in the Korea Community Health Survey conducted from 2014. The scorecard model was developed using data mining, a scorecard and points to double the odds approach for weighted multiple logistic regression. Results This study found that there were many major influencing factors for high-risk drinkers which included gender, age, educational level, occupation, whether they received health check-ups, depressive symptoms, over-moderate physical activity, mental stress, smoking status, obese status, and regular breakfast. Men in their thirties to fifties had a high risk of being a drinker and the risks in office workers and sales workers were high. Those individuals who were current smokers had a higher risk of drinking. In the scorecard results, the highest score range was observed for gender, age, educational level, and smoking status, suggesting that these were the most important risk factors. Conclusion A credit risk scorecard system can be applied to quantify the scoring method, not only to help the medical service provider to understand the meaning, but also to help the general public to understand the danger of high-risk drinking more easily.
topic high-risk drinking
data mining
weighted multiple logistic regression
scorecard
Korea Community Health Survey
url http://ophrp.org/upload/phrp-9-5/ophrp-09-0231.pdf
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