Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China
Background: There is evidence that household air pollution is associated with poor health in China, and that this form of air pollution may even be more of a health concern in China than the much-publicized outdoor air pollution. However, there is little empirical evidence on the relationship betwee...
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doaj-de89b261759d46bf8e4d75f56780b5d92020-11-24T23:48:01ZengMDPI AGInternational Journal of Environmental Research and Public Health1660-46012016-08-0113881010.3390/ijerph13080810ijerph13080810Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural ChinaPeng Nie0Alfonso Sousa-Poza1Jianhong Xue2Institute for Health Care & Public Management, University of Hohenheim, Stuttgart 70599, GermanyInstitute for Health Care & Public Management, University of Hohenheim, Stuttgart 70599, GermanyDepartment of Agricultural Economics, College of Economics and Management, Northwest A&F University, 3 Taicheng Road, Yangling 712100, Shaanxi, ChinaBackground: There is evidence that household air pollution is associated with poor health in China, and that this form of air pollution may even be more of a health concern in China than the much-publicized outdoor air pollution. However, there is little empirical evidence on the relationship between household air pollution and health in China based on nationally representative and longitudinal data. This study examines the association between the type of domestic cooking fuel and the health of women aged ≥16 in rural China. Methods: Using longitudinal and biomarker data from the China Family Panel Studies (n = 12,901) and the China Health and Nutrition Survey (n = 15,539), we investigate the impact of three major domestic cooking fuels (wood/straw, coal, liquefied petroleum gas (LPG)) on health status using both cross-sectional and panel approaches. Results: Compared to women whose households cook with dirty fuels like wood/straw, women whose households cook with cleaner fuels like LPG have a significantly lower probability of chronic or acute diseases and are more likely to report better health. Cooking with domestic coal instead of wood or straw is also associated with elevated levels of having certain risks (such as systolic blood pressure) related to cardiovascular diseases. Conclusions: Our study provides evidence that using cleaner fuels like LPG is associated with better health among women in rural China, suggesting that the shift from dirty fuels to cleaner choices may be associated with improved health outcomes.http://www.mdpi.com/1660-4601/13/8/810household cooking fuelshealthwomenrural China |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Peng Nie Alfonso Sousa-Poza Jianhong Xue |
spellingShingle |
Peng Nie Alfonso Sousa-Poza Jianhong Xue Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China International Journal of Environmental Research and Public Health household cooking fuels health women rural China |
author_facet |
Peng Nie Alfonso Sousa-Poza Jianhong Xue |
author_sort |
Peng Nie |
title |
Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China |
title_short |
Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China |
title_full |
Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China |
title_fullStr |
Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China |
title_full_unstemmed |
Fuel for Life: Domestic Cooking Fuels and Women’s Health in Rural China |
title_sort |
fuel for life: domestic cooking fuels and women’s health in rural china |
publisher |
MDPI AG |
series |
International Journal of Environmental Research and Public Health |
issn |
1660-4601 |
publishDate |
2016-08-01 |
description |
Background: There is evidence that household air pollution is associated with poor health in China, and that this form of air pollution may even be more of a health concern in China than the much-publicized outdoor air pollution. However, there is little empirical evidence on the relationship between household air pollution and health in China based on nationally representative and longitudinal data. This study examines the association between the type of domestic cooking fuel and the health of women aged ≥16 in rural China. Methods: Using longitudinal and biomarker data from the China Family Panel Studies (n = 12,901) and the China Health and Nutrition Survey (n = 15,539), we investigate the impact of three major domestic cooking fuels (wood/straw, coal, liquefied petroleum gas (LPG)) on health status using both cross-sectional and panel approaches. Results: Compared to women whose households cook with dirty fuels like wood/straw, women whose households cook with cleaner fuels like LPG have a significantly lower probability of chronic or acute diseases and are more likely to report better health. Cooking with domestic coal instead of wood or straw is also associated with elevated levels of having certain risks (such as systolic blood pressure) related to cardiovascular diseases. Conclusions: Our study provides evidence that using cleaner fuels like LPG is associated with better health among women in rural China, suggesting that the shift from dirty fuels to cleaner choices may be associated with improved health outcomes. |
topic |
household cooking fuels health women rural China |
url |
http://www.mdpi.com/1660-4601/13/8/810 |
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