Occurrence of Bacterial Pathogens and Human Noroviruses in Shellfish-Harvesting Areas and Their Catchments in France

Occurrence of Bacterial Pathogens and Human Noroviruses in Shellfish-Harvesting Areas and Their Catchments in France

During a 2-year study, the presence of human pathogenic bacteria and noroviruses was investigated in shellfish, seawater and/or surface sediments collected from three French coastal shellfish-harvesting areas as well as in freshwaters from the corresponding upstream catchments. Bacteria isolated fro...

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Bibliographic Details
Main Authors: Alain Rincé, Charlotte Balière, Dominique Hervio-Heath, Joëlle Cozien, Solen Lozach, Sylvain Parnaudeau, Françoise S. Le Guyader, Simon Le Hello, Jean-Christophe Giard, Nicolas Sauvageot, Abdellah Benachour, Sofia Strubbia, Michèle Gourmelon
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-10-01
Series:Frontiers in Microbiology
Subjects:
Campylobacter
Salmonella
Vibrio
HuNoVs
fecal bacterial indicators
shellfish
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2018.02443/full

Internet

https://www.frontiersin.org/article/10.3389/fmicb.2018.02443/full

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