IDENTIFICATION OF FOOD SELF SUFFICIENCY SUPPORTING FACTORS OF LIVESTOCK SUBSECTOR IN BATU CITY

IDENTIFICATION OF FOOD SELF SUFFICIENCY SUPPORTING FACTORS OF LIVESTOCK SUBSECTOR IN BATU CITY

Building the food self sufficiency is the best strategy to get out from the food crisis. This study aims to describe the supporting factors for food self-sufficiency in Batu city. Sampling was carried out using a purposive sampling method as many as 52 farmers or breeders and 11 farmer or livestock...

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Bibliographic Details
Main Authors: Mufida L.H., Sukesi K., Sugiyanto, Yuliati Y.
Format: Article
Language:English
Published: Russian Journal of Agricultural and Socio-Economic Sciences 2019-05-01
Series:Russian Journal of Agricultural and Socio-Economic Sciences
Subjects:
Livestock sub sector
food self-sufficiency
strategy
halal
Online Access:https://rjoas.com/issue-2019-05/article_12.pdf

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