Biogeography of microbiome and short-chain fatty acids in the gastrointestinal tract of duck

Biogeography of microbiome and short-chain fatty acids in the gastrointestinal tract of duck

It is generally accepted that domestic ducks are valuable protein sources for humans. The gastrointestinal ecosystem contains enormous and complicated microbes that have a profound effect on the nutrition, immunity, health, and production of domestic ducks. To deeply understand the gastrointestinal...

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Bibliographic Details
Main Authors: Hua Yang, Wentao Lyu, Lizhi Lu, Xingfen Shi, Na Li, Wen Wang, Yingping Xiao
Format: Article
Language:English
Published: Elsevier 2020-08-01
Series:Poultry Science
Subjects:
duck
gastrointestine
microbiome
short-chain fatty acids
Online Access:http://www.sciencedirect.com/science/article/pii/S0032579120302169

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