Antioxidant Capacity of Plasma after Pomegranate Intake in Human Volunteers

Antioxidant Capacity of Plasma after Pomegranate Intake in Human Volunteers

Dietary antioxidants including phenolic compounds are believed to be effective nutrients in the prevention of oxidative stress related disease. Pomegranate has been used for centuries in ancient cultures for its medicinal purpose and is widely acknowledged for antioxidant properties. The present st...

Full description

Bibliographic Details
Main Authors:	Mannan Hajimahmoodi, Mohammad Reza Oveisi, Naficeh Sadeghi, Behrooz Jannat, Maryam Nateghi
Format:	Article
Language:	English
Published:	Tehran University of Medical Sciences 2009-04-01
Series:	Acta Medica Iranica
Subjects:	Pomegranate antioxidant plasma
Online Access:	https://acta.tums.ac.ir/index.php/acta/article/view/3559

Similar Items

Antioxidant Capacity of Plasma after Pomegranate Intake in Human Volunteers
by: Hajimahmoodi Mannan, et al.
Published: (2009-05-01)

Evaluation of Antioxidants in Bone Mineral Density of Iranian
by: Mohammad Reza Oveisi, et al.
Published: (2011-03-01)

Determining optimum storage conditions for pomegranate fruit (cv. Wonderful)
by: Arendse, Ebrahiema
Published: (2014)

Evaluation of Total Antioxidant Activity and Total Phenolic Content of Different Tahini (Sesame Paste) Brands in Iran’s Market
by: Naficeh Sadeghi, et al.
Published: (2020-03-01)

The Polyphenolics and Health Effects of Pomegranate
by: Sonya Titin Nge, et al.
Published: (2015-06-01)

Image dataset of pomegranate fruits (Punica granatum) for various machine vision applications
by: Arun Kumar R, et al.
Published: (2021-08-01)

Effective Factors on Willingness to Pomegranate Insurance: The Case of Pomegranate Growers in Natanz County
by: Dariush Hayati, et al.
Published: (2014-06-01)

Pomegranate variety and pomegranate plant part, relevance from bioactive point of view: a review
by: Pablo Melgarejo-Sánchez, et al.
Published: (2021-01-01)

THE PLASMA ANTIOXIDANT ACTIVITY OF SUPEROXIDE DISMUTASE ENZYME IN OSTEOPOROSIS
by: A Behfar, et al.
Published: (2008-12-01)

Pomegranate (Punica granatum) supplements: Authenticity, antioxidant and polyphenol composition
by: S. Madrigal-Carballo, et al.
Published: (2009-07-01)

Red Pomegranate Extracts on Catalase Levels in Huvecs Culture Which are Exposed Preeclampsia Plasma
by: Januarsih Januarsih
Published: (2018-12-01)

Effect of pomegranate supplementation and aerobic training on total antioxidant capacity and lipid peroxidation in overweight men
by: Soheila Rahimifardin, et al.
Published: (2014-11-01)

Pomegranate: Nutraceutical with Promising Benefits on Human Health
by: Anna Caruso, et al.
Published: (2020-10-01)

Variation of the Polyphenolic Composition and Antioxidant Capacity of Freshly Prepared Pomegranate Leaf Infusions over One-Day Storage
by: Manyou Yu, et al.
Published: (2021-07-01)

Potent health effects of pomegranate
by: Aida Zarfeshany, et al.
Published: (2014-01-01)

Determination of zinc, copper, lead and cadmium concentration in breastmilk by anodic stripping voltammetry method and investigating their impact on infants’ growth indicators
by: Naficeh Sadeghi, et al.
Published: (2020-11-01)

THE PLASMA ANTIOXIDANT ACTIVITY OF SUPEROXIDE DISMUTASE ENZYME IN OSTEOPOROSIS
by: A A Behfar, et al.
Published: (2008-12-01)

The effects of pomegranate peel extract on recurrent aphthous stomatitis
by: Darakhshan Sara, et al.
Published: (2019-09-01)

Evaluation of phytochemical contents and antioxidant activity of pomegranate flower
by: Fatma Zehra KÜÇÜKBAY, et al.
Published: (2020-02-01)

Determination of antioxidant activity and phenolic content of ethanolic extract of pomegranate peel, seed and juice
by: M Tadi Beni, et al.
Published: (2018-03-01)

SUPPLEMENTING POMEGRANATE PEEL INFUSION IN DRINKING WATER ENHANCES ANTIOXIDANT QUALITY OF BROILER MEAT
by: Sarbaswarup Ghosh, et al.
Published: (2021-09-01)

Sensory profile variation of pomegranate seeds and pomegranate juice : tea beverages flavor and acceptance
by: Higa, Federica A.
Published: (2016)

Pomegranate juice protects kidneys from Cisplatin-induced nephrotoxicity
by: Hussain A. Aljebori, et al.
Published: (2018-01-01)

Effect of Oxidized Soybean Oil against Pomegranate Seed as Antioxidant on the in vitro Rumen Fermentation Parameters
by: Sayed Ehsan Ghiasi, et al.
Published: (2016-04-01)

Maturity indexing, pharmacological properties and postharvest performance of pomegranate fruit grown in South Africa
by: Fawole, Olaniyi Amos
Published: (2013)

Medicinal Properties of Pomegranate
by: Esfandiar Hassani Moghadam *, et al.
Published: (2020-02-01)

Effects of postharvest handling on nutritional quality of pomegranate (Punica granatum) Arils
by: O'Grady, Lizanne
Published: (2012)

Antioxidant effect of pomegranate against streptozotocin-nicotinamide generated oxidative stress induced diabetic rats
by: Anahita Aboonabi, et al.
Published: (2014-01-01)

Antioxidant and Antimicrobial Activity of Rosemary, Pomegranate and Olive Extracts in Fish Patties
by: Lorena Martínez, et al.
Published: (2019-04-01)

An Investigation of the Secondary Metabolites and Antioxidant Capacity of Some Commercial Iranian Pomegranate (Punica granatum L.) Cultivars under Drought Stress
by: Esfandiar Hassani Moghaddam *, et al.
Published: (2018-06-01)

Identifying the limits for ellagic acid bioavailability: A crossover pharmacokinetic study in healthy volunteers after consumption of pomegranate extracts
by: Antonio González-Sarrías, et al.
Published: (2015-12-01)

The Requirements of Organic Pomegranate Marketing from Paveh Growers’ Perspective
by: Farhad Lashgarara, et al.
Published: (2015-06-01)

The impact of supplementation with pomegranate fruit (Punica granatum L.) juice on selected antioxidant parameters and markers of iron metabolism in rowers
by: A. Urbaniak, et al.
Published: (2018-07-01)

Investigation of the antioxidant properties of metanolic peel extract of pomegranate (Punica granatum var. Rabbab)
by: Enayat Beriz, et al.
Published: (2016-11-01)

Could Pomegranate Juice Help in the Control of Inflammatory Diseases?
by: Francesca Danesi, et al.
Published: (2017-08-01)

Measurement of Zinc, Copper, Lead, and Cadmium in the Variety of Packaging Milk and Raw Milk in Tehran Markets by Anodic Striping Voltammetry
by: Naficeh Sadeghi, et al.
Published: (2020-07-01)

Pomegranate seed extract reduces ischemia induced anxiety in male rats
by: Maryam Rafieirad, et al.
Published: (2017-04-01)

Antibacterial, antioxidant and tyrosinase-inhibition activities of pomegranate fruit peel methanolic extract
by: Fawole Olaniyi A, et al.
Published: (2012-10-01)

Effects of feeding pomegranate peel silage on feed intake and growth performance of Turkey bred sheep
by: AG Moradi, et al.
Published: (2020-12-01)

Correlation and Path Coefficient Analysis in Pomegranate (Punica granatum L.)
by: M M Mir, et al.
Published: (2006-12-01)