Salih, J. H., Mohammed, D. A., & Hussen, S. H. (2021). Impact of Protein Source and Its Levels on Egg Production and Egg Quality of Japanese Quail (Coturnix coturnix japonica). University of Zakho.
Chicago Style (17th ed.) CitationSalih, Jameela H., Dejeen A. Mohammed, and Shekhmous H. Hussen. Impact of Protein Source and Its Levels on Egg Production and Egg Quality of Japanese Quail (Coturnix Coturnix Japonica). University of Zakho, 2021.
MLA (8th ed.) CitationSalih, Jameela H., et al. Impact of Protein Source and Its Levels on Egg Production and Egg Quality of Japanese Quail (Coturnix Coturnix Japonica). University of Zakho, 2021.
Warning: These citations may not always be 100% accurate.