n-3 PUFA Sources (Precursor/Products): A Review of Current Knowledge on Rabbit
This review compares the effects of different n-3 polyunsaturated fatty acid (PUFA) sources on biological activity, physiological/reproductive endpoints, and health implications with a special emphasis on a rabbit case study. Linoleic acid (LA) and α-linolenic acid (ALA) are members of two...
Main Authors: | María Rodríguez, Pilar G. Rebollar, Simona Mattioli, Cesare Castellini |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-10-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/9/10/806 |
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