Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms

Efficiencies of various treatments for UVC photolysis (ultraviolet light-C at 254 nm), VUV photolysis (vacuum ultraviolet light at 254 nm and 185 nm), UVC-assisted titanium dioxide photocatalysis (UVC-TiO<sub>2</sub>), and VUV-assisted titanium dioxide photocatalysis (VUV-TiO<sub>2...

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Main Authors: Sung Won Choi, Hafiz Muhammad Shahbaz, Jeong Un Kim, Da-Hyun Kim, Sohee Yoon, Se Ho Jeong, Jiyong Park, Dong-Un Lee
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Applied Sciences
Subjects:
UVC
VUV
Online Access:https://www.mdpi.com/2076-3417/10/13/4493
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spelling doaj-e3a27f7bb4854826a9f2a3a9529298eb2020-11-25T03:23:13ZengMDPI AGApplied Sciences2076-34172020-06-01104493449310.3390/app10134493Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and MicroorganismsSung Won Choi0Hafiz Muhammad Shahbaz1Jeong Un Kim2Da-Hyun Kim3Sohee Yoon4Se Ho Jeong5Jiyong Park6Dong-Un Lee7Department of Biotechnology, Yonsei University, Seoul 03722, KoreaDepartment of Food Science and Human Nutrition, University of Veterinary and Animal Sciences, Lahore 54000, PakistanDepartment of Biotechnology, Yonsei University, Seoul 03722, KoreaDepartment of Biotechnology, Yonsei University, Seoul 03722, KoreaDepartment of Biotechnology, Yonsei University, Seoul 03722, KoreaDepartment of Food Science and Technology, Chung-Ang University, Anseong 17546, KoreaDepartment of Biotechnology, Yonsei University, Seoul 03722, KoreaDepartment of Food Science and Technology, Chung-Ang University, Anseong 17546, KoreaEfficiencies of various treatments for UVC photolysis (ultraviolet light-C at 254 nm), VUV photolysis (vacuum ultraviolet light at 254 nm and 185 nm), UVC-assisted titanium dioxide photocatalysis (UVC-TiO<sub>2</sub>), and VUV-assisted titanium dioxide photocatalysis (VUV-TiO<sub>2</sub>) were investigated for the degradation of pesticides including pyraclostrobin, boscalid, fludioxonil, and azoxystrobin and inactivation of microorganisms <i>Escherichia coli</i> K12 as a surrogate for <i>E. coli</i> O157:H7 and <i>Saccharomyces cerevisiae</i> in aqueous solutions and on the surface of fresh cut carrots. The degradation efficiencies of VUV were higher than for UVC on pesticides in aqueous solutions. However, there was no significant difference between degradation efficiencies for UVC and UVC-TiO<sub>2</sub> treatments, and between VUV and VUV-TiO<sub>2</sub> treatments. UVC, VUV, UVC-TiO<sub>2</sub>, and VUV-TiO<sub>2</sub> showed similar inactivation effects against <i>E. coli </i>K12 and <i>S. cerevisiae </i>in aqueous solutions. The combined use of UVC and VUV treatments (combined UV) and combined use of UVC-TiO<sub>2</sub> and VUV-TiO<sub>2</sub> treatments (combined UV-TiO<sub>2</sub>) showed higher efficiencies (72–94% removal) for the removal of residual pesticides on fresh cut carrots than bubble water washing (53–73% removal). However, there was no significant difference in removal efficiency between combined UV and combined UV-TiO<sub>2 </sub>treatments. For <i>E. coli</i> K12 and <i>S. cerevisiae</i> on fresh cut carrots, the combined UV-TiO<sub>2</sub> treatment (1.5 log and 1.6 log reduction, respectively) showed slightly higher inactivation effects than combined UV (1.3 log and 1.2 log reduction, respectively). Photolysis and TiO<sub>2</sub> photocatalytic treatments under UV irradiation, including VUV as a light source, showed potential for the simultaneous degradation of pesticides and microorganisms as a non-chemical and residue-free technique for surface disinfection of fresh produce.https://www.mdpi.com/2076-3417/10/13/4493photolysisUVCVUVTiO2 photocatalysispesticidemicroorganism
collection DOAJ
language English
format Article
sources DOAJ
author Sung Won Choi
Hafiz Muhammad Shahbaz
Jeong Un Kim
Da-Hyun Kim
Sohee Yoon
Se Ho Jeong
Jiyong Park
Dong-Un Lee
spellingShingle Sung Won Choi
Hafiz Muhammad Shahbaz
Jeong Un Kim
Da-Hyun Kim
Sohee Yoon
Se Ho Jeong
Jiyong Park
Dong-Un Lee
Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
Applied Sciences
photolysis
UVC
VUV
TiO2 photocatalysis
pesticide
microorganism
author_facet Sung Won Choi
Hafiz Muhammad Shahbaz
Jeong Un Kim
Da-Hyun Kim
Sohee Yoon
Se Ho Jeong
Jiyong Park
Dong-Un Lee
author_sort Sung Won Choi
title Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
title_short Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
title_full Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
title_fullStr Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
title_full_unstemmed Photolysis and TiO<sub>2</sub> Photocatalytic Treatment under UVC/VUV Irradiation for Simultaneous Degradation of Pesticides and Microorganisms
title_sort photolysis and tio<sub>2</sub> photocatalytic treatment under uvc/vuv irradiation for simultaneous degradation of pesticides and microorganisms
publisher MDPI AG
series Applied Sciences
issn 2076-3417
publishDate 2020-06-01
description Efficiencies of various treatments for UVC photolysis (ultraviolet light-C at 254 nm), VUV photolysis (vacuum ultraviolet light at 254 nm and 185 nm), UVC-assisted titanium dioxide photocatalysis (UVC-TiO<sub>2</sub>), and VUV-assisted titanium dioxide photocatalysis (VUV-TiO<sub>2</sub>) were investigated for the degradation of pesticides including pyraclostrobin, boscalid, fludioxonil, and azoxystrobin and inactivation of microorganisms <i>Escherichia coli</i> K12 as a surrogate for <i>E. coli</i> O157:H7 and <i>Saccharomyces cerevisiae</i> in aqueous solutions and on the surface of fresh cut carrots. The degradation efficiencies of VUV were higher than for UVC on pesticides in aqueous solutions. However, there was no significant difference between degradation efficiencies for UVC and UVC-TiO<sub>2</sub> treatments, and between VUV and VUV-TiO<sub>2</sub> treatments. UVC, VUV, UVC-TiO<sub>2</sub>, and VUV-TiO<sub>2</sub> showed similar inactivation effects against <i>E. coli </i>K12 and <i>S. cerevisiae </i>in aqueous solutions. The combined use of UVC and VUV treatments (combined UV) and combined use of UVC-TiO<sub>2</sub> and VUV-TiO<sub>2</sub> treatments (combined UV-TiO<sub>2</sub>) showed higher efficiencies (72–94% removal) for the removal of residual pesticides on fresh cut carrots than bubble water washing (53–73% removal). However, there was no significant difference in removal efficiency between combined UV and combined UV-TiO<sub>2 </sub>treatments. For <i>E. coli</i> K12 and <i>S. cerevisiae</i> on fresh cut carrots, the combined UV-TiO<sub>2</sub> treatment (1.5 log and 1.6 log reduction, respectively) showed slightly higher inactivation effects than combined UV (1.3 log and 1.2 log reduction, respectively). Photolysis and TiO<sub>2</sub> photocatalytic treatments under UV irradiation, including VUV as a light source, showed potential for the simultaneous degradation of pesticides and microorganisms as a non-chemical and residue-free technique for surface disinfection of fresh produce.
topic photolysis
UVC
VUV
TiO2 photocatalysis
pesticide
microorganism
url https://www.mdpi.com/2076-3417/10/13/4493
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