Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets

The present study was to determine the efficacy of dietary supplementation with oleum cinnamomi (OCM) on growth performance and intestinal functions in piglets. Sixteen piglets (24-day-old) were randomly assigned to the control or OCM groups. Piglets in the control group were fed a basal diet, where...

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Main Authors: Dan Yi, Qiuhong Fang, Yongqing Hou, Lei Wang, Haiwang Xu, Tao Wu, Joshua Gong, Guoyao Wu
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:http://www.mdpi.com/1422-0067/19/5/1284
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spelling doaj-e439559a4d8445e4b84c30bf8094ca0d2020-11-24T21:00:39ZengMDPI AGInternational Journal of Molecular Sciences1422-00672018-04-01195128410.3390/ijms19051284ijms19051284Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in PigletsDan Yi0Qiuhong Fang1Yongqing Hou2Lei Wang3Haiwang Xu4Tao Wu5Joshua Gong6Guoyao Wu7Hubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaGuelph Research and Development Centre, Agriculture and Agri-Food Canada, Guelph, ON N1G 5C9, CanadaHubei Collaborative Innovation Center for Animal Nutrition and Feed Safety, Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, ChinaThe present study was to determine the efficacy of dietary supplementation with oleum cinnamomi (OCM) on growth performance and intestinal functions in piglets. Sixteen piglets (24-day-old) were randomly assigned to the control or OCM groups. Piglets in the control group were fed a basal diet, whereas piglets in the OCM group were fed the basal diet supplemented with 50 mg/kg OCM. On day 20 of the trial, blood samples and intestinal tissues were obtained from piglets. Compared with the control group, dietary OCM supplementation increased (p < 0.05) average daily feed intake, plasma insulin levels, villus width and villous surface area in the duodenum and jejunum, DNA levels and RNA/DNA ratios in the ileum, the abundance of Enterococcus genus and Lactobacillus genus in caecum digesta, mRNA levels for epithelial growth factor receptor (EGFR), Ras, extracellular signal-regulated kinase 1/2 (Erk1/2), b-cell lymphoma-extra large (Bcl-xL), villin, junctional adhesion molecule A (JAM-A), myxovirus resistance (MX) 1, MX2 and regenerating islet-derived protein 3 gamma (REG3G), and protein abundances of Ras and claudin-1, but decreased (p < 0.05) diarrhoea incidence; the abundances of Enterobacteriaceae family, Enterococcus genus, Lactobacillus genus, Bifidobacterium genus, and Clostrium coccoides in the colon digesta, and AMP-activated protein kinase (AMPK) mRNA levels and caspase-3 protein abundance in the jejunal mucosa of piglets. Taken together, these data indicate that dietary OCM supplementation modulates intestinal microbiota and improves intestinal function in weanling pigs. OCM is an effective feed additive and alternative to feed antibiotics for improving intestinal health in swine.http://www.mdpi.com/1422-0067/19/5/1284oleum cinnamomigrowth performanceintestinal functionpiglets
collection DOAJ
language English
format Article
sources DOAJ
author Dan Yi
Qiuhong Fang
Yongqing Hou
Lei Wang
Haiwang Xu
Tao Wu
Joshua Gong
Guoyao Wu
spellingShingle Dan Yi
Qiuhong Fang
Yongqing Hou
Lei Wang
Haiwang Xu
Tao Wu
Joshua Gong
Guoyao Wu
Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
International Journal of Molecular Sciences
oleum cinnamomi
growth performance
intestinal function
piglets
author_facet Dan Yi
Qiuhong Fang
Yongqing Hou
Lei Wang
Haiwang Xu
Tao Wu
Joshua Gong
Guoyao Wu
author_sort Dan Yi
title Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
title_short Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
title_full Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
title_fullStr Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
title_full_unstemmed Dietary Supplementation with Oleum Cinnamomi Improves Intestinal Functions in Piglets
title_sort dietary supplementation with oleum cinnamomi improves intestinal functions in piglets
publisher MDPI AG
series International Journal of Molecular Sciences
issn 1422-0067
publishDate 2018-04-01
description The present study was to determine the efficacy of dietary supplementation with oleum cinnamomi (OCM) on growth performance and intestinal functions in piglets. Sixteen piglets (24-day-old) were randomly assigned to the control or OCM groups. Piglets in the control group were fed a basal diet, whereas piglets in the OCM group were fed the basal diet supplemented with 50 mg/kg OCM. On day 20 of the trial, blood samples and intestinal tissues were obtained from piglets. Compared with the control group, dietary OCM supplementation increased (p < 0.05) average daily feed intake, plasma insulin levels, villus width and villous surface area in the duodenum and jejunum, DNA levels and RNA/DNA ratios in the ileum, the abundance of Enterococcus genus and Lactobacillus genus in caecum digesta, mRNA levels for epithelial growth factor receptor (EGFR), Ras, extracellular signal-regulated kinase 1/2 (Erk1/2), b-cell lymphoma-extra large (Bcl-xL), villin, junctional adhesion molecule A (JAM-A), myxovirus resistance (MX) 1, MX2 and regenerating islet-derived protein 3 gamma (REG3G), and protein abundances of Ras and claudin-1, but decreased (p < 0.05) diarrhoea incidence; the abundances of Enterobacteriaceae family, Enterococcus genus, Lactobacillus genus, Bifidobacterium genus, and Clostrium coccoides in the colon digesta, and AMP-activated protein kinase (AMPK) mRNA levels and caspase-3 protein abundance in the jejunal mucosa of piglets. Taken together, these data indicate that dietary OCM supplementation modulates intestinal microbiota and improves intestinal function in weanling pigs. OCM is an effective feed additive and alternative to feed antibiotics for improving intestinal health in swine.
topic oleum cinnamomi
growth performance
intestinal function
piglets
url http://www.mdpi.com/1422-0067/19/5/1284
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