Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model

Objective: Guiera senegalensis is distributed in the Sudano-Sahelian zone and used traditionally for the treatment of diabetes. This study was designed to assess the hypoglycemic effects of G. senegalensis in Wistar diabetic rats. Materials and Methods: Phytochemical analysis was carried out on aque...

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Main Authors: David Miaffo, Fidèle Ntchapda, Oulianovie Guessom Kamgue, Mahamad Talba Abba, Albert Kamanyi
Format: Article
Language:English
Published: Mashhad University of Medical Sciences 2020-10-01
Series:Avicenna Journal of Phytomedicine
Subjects:
Online Access:http://ajp.mums.ac.ir/article_14644_726b9c77b24d8d69a03d83566310ef34.pdf
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spelling doaj-e43a0c89e0604b97abd0a2e5a124dbcd2020-11-25T03:39:17ZengMashhad University of Medical SciencesAvicenna Journal of Phytomedicine2228-79302228-79492020-10-0110665366310.22038/ajp.2020.1464414644Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat modelDavid Miaffo0Fid&egrave;le Ntchapda1Oulianovie Guessom Kamgue2Mahamad Talba Abba3Albert Kamanyi4Laboratory of Physiology, Department of Life and Earth Sciences, Higher Teachers’ Training College, University of Maroua. P.O. Box 55 Maroua, CamerounDepartment of Biological Sciences, Faculty of Science, University of Ngaound&eacute;r&eacute;, Ngaound&eacute;r&eacute;, CameroonDepartment of Animal Biology, University of Dschang, Dschang, CameroonDepartment of Biological Sciences, Faculty of Sciences, University of Maroua, CameroonDepartment of Animal Biology, Faculty of Science, Animal Physiology and Phytopharmacology Laboratory, University of Dschang, P.O. BOX 67, Dschang, Cameroon.Objective: Guiera senegalensis is distributed in the Sudano-Sahelian zone and used traditionally for the treatment of diabetes. This study was designed to assess the hypoglycemic effects of G. senegalensis in Wistar diabetic rats. Materials and Methods: Phytochemical analysis was carried out on aqueous and methanolic extracts of G. senegalensis. Type 2 diabetes was induced in male rats using nicotinamide/streptozotocin (65 mg/kg/110 mg/kg, i.p.). After diabetes induction, normal and negative control groups received distilled water, positive control group received glibenclamide (0.25 mg/kg) and the others group received aqueous and methanolic extracts (200 and 400 mg/kg, each) orally for 4 weeks. Glycaemia, body weight, insulin level, total cholesterol (TC), high density lipoprotein cholesterol (HDL-c), low density lipoprotein cholesterol (LDL-c), triglycerides (TG), aspartate amino transferase (AST) and alanine amino transferase (ALT) activities, urea and creatinine (Cr) were evaluated.  Results: The content of phenols, flavonoids and tannins were 34.54 mg gallic acid equivalent (GAE)/gE, 4.86 mg quercetin equivalent (QE)/gE and 16.81 mg catechin equivalent (EC)/gE in the aqueous extract, respectively. Phenol (26.01 mg GAE/gE), flavonoid (4.47 mg QE/gE) and tannin (7.67 mg EC/gE) contents were also obtained for the methanolic extract.  G. senegalensis and glibenclamide resulted in a significant increase (p <0.001) in body weight and HDL-c in diabetic group rats receiving glibenclamide and different doses of extracts. . The level of insulin, glycaemia, TG, TC, LDL-c, urea and creatinine significantly decreased (p G. senegalensis extracts. Conclusion: These results confirm the potential of G. senegalensis for the treatment of diabetes and its complications.http://ajp.mums.ac.ir/article_14644_726b9c77b24d8d69a03d83566310ef34.pdfguiera senegalensislipid profileglycaemiadiabetes mellitusphytochemical analysis
collection DOAJ
language English
format Article
sources DOAJ
author David Miaffo
Fid&egrave;le Ntchapda
Oulianovie Guessom Kamgue
Mahamad Talba Abba
Albert Kamanyi
spellingShingle David Miaffo
Fid&egrave;le Ntchapda
Oulianovie Guessom Kamgue
Mahamad Talba Abba
Albert Kamanyi
Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
Avicenna Journal of Phytomedicine
guiera senegalensis
lipid profile
glycaemia
diabetes mellitus
phytochemical analysis
author_facet David Miaffo
Fid&egrave;le Ntchapda
Oulianovie Guessom Kamgue
Mahamad Talba Abba
Albert Kamanyi
author_sort David Miaffo
title Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
title_short Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
title_full Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
title_fullStr Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
title_full_unstemmed Glucose-lowering potential of Guiera senegalensis roots in a diabetic rat model
title_sort glucose-lowering potential of guiera senegalensis roots in a diabetic rat model
publisher Mashhad University of Medical Sciences
series Avicenna Journal of Phytomedicine
issn 2228-7930
2228-7949
publishDate 2020-10-01
description Objective: Guiera senegalensis is distributed in the Sudano-Sahelian zone and used traditionally for the treatment of diabetes. This study was designed to assess the hypoglycemic effects of G. senegalensis in Wistar diabetic rats. Materials and Methods: Phytochemical analysis was carried out on aqueous and methanolic extracts of G. senegalensis. Type 2 diabetes was induced in male rats using nicotinamide/streptozotocin (65 mg/kg/110 mg/kg, i.p.). After diabetes induction, normal and negative control groups received distilled water, positive control group received glibenclamide (0.25 mg/kg) and the others group received aqueous and methanolic extracts (200 and 400 mg/kg, each) orally for 4 weeks. Glycaemia, body weight, insulin level, total cholesterol (TC), high density lipoprotein cholesterol (HDL-c), low density lipoprotein cholesterol (LDL-c), triglycerides (TG), aspartate amino transferase (AST) and alanine amino transferase (ALT) activities, urea and creatinine (Cr) were evaluated.  Results: The content of phenols, flavonoids and tannins were 34.54 mg gallic acid equivalent (GAE)/gE, 4.86 mg quercetin equivalent (QE)/gE and 16.81 mg catechin equivalent (EC)/gE in the aqueous extract, respectively. Phenol (26.01 mg GAE/gE), flavonoid (4.47 mg QE/gE) and tannin (7.67 mg EC/gE) contents were also obtained for the methanolic extract.  G. senegalensis and glibenclamide resulted in a significant increase (p <0.001) in body weight and HDL-c in diabetic group rats receiving glibenclamide and different doses of extracts. . The level of insulin, glycaemia, TG, TC, LDL-c, urea and creatinine significantly decreased (p G. senegalensis extracts. Conclusion: These results confirm the potential of G. senegalensis for the treatment of diabetes and its complications.
topic guiera senegalensis
lipid profile
glycaemia
diabetes mellitus
phytochemical analysis
url http://ajp.mums.ac.ir/article_14644_726b9c77b24d8d69a03d83566310ef34.pdf
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