Fructose-Induced Intestinal Microbiota Shift Following Two Types of Short-Term High-Fructose Dietary Phases
High consumption of fructose and high-fructose corn syrup is related to the development of obesity-associated metabolic diseases, which have become the most relevant diet-induced diseases. However, the influences of a high-fructose diet on gut microbiota are still largely unknown. We therefore exami...
Main Authors: | Julia Beisner, Anita Gonzalez-Granda, Maryam Basrai, Antje Damms-Machado, Stephan C. Bischoff |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-11-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/12/11/3444 |
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