The Effect of Pyraclostrobin Application on Yield of Tea (Camelia sinensis (L.) O. Kuntze) under Wet Season
This field experiment aimed to study the effect of pyraclostrobin on tea production and to determine optimum concentration in order to maintain high yield during the period of wet season. The experiment was arranged in Randomized Completely Block Design (RCBD) using single factor and three blocks as...
Main Authors: | Arief Rahman, Eka Tarwaca Susila Putra, Sriyanto Waluyo |
---|---|
Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2019-05-01
|
Series: | Ilmu Pertanian (Agricultural Science) |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/jip/article/view/26428 |
Similar Items
-
EFFECT OF PYRACLOSTROBIN CONCENTRATION ON QUALITY SHOOTS OF ASSAMICA TEA (Camellia sinensis var. assamica) DURING THE DRY SEASON
by: Amar Ma’ruf, et al.
Published: (2016-07-01) -
Pyraclostrobin effect for nitrogen fertilizer efficiency on maize
by: Setyono Yudho Tyasmoro, et al.
Published: (2019-06-01) -
Effect of Media on Biochemical Characteristics and Success of Tea (Camelia sinensis L. (O.) Kuntze) Plant Transplantation in TRI 2025 Clone
by: Ika Betty Widyastuti, et al.
Published: (2021-01-01) -
Modification of the existing maximum residue levels for pyraclostrobin in soyabean
by: European Food Safety Authority (EFSA), et al.
Published: (2018-11-01) -
Setting of an import tolerance for pyraclostrobin in rice
by: European Food Safety Authority (EFSA), et al.
Published: (2018-11-01)