Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome

<b>Aim:&nbsp;</b>Fibromyalgia syndrome (FS) is characterized with diffuse pain and sensitivity at specifc anatomical points and occurs together with mood, sleep and cognitive disorders. Life quality of the patients was destroyed and this situation creates an important economical issue...

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Main Authors: Tuba Tülay Koca, Filiz Özdemir, Rabia Baykara
Format: Article
Language:English
Published: National Scientific Medical Research Center 2017-03-01
Series:Ķazaķstannyṇ Klinikalyķ Medicinasy
Subjects:
Online Access:https://www.clinmedkaz.org/download/is-having-o-blood-type-a-risk-factor-for-fibromyalgia-syndrome-the-importance-of-nutrition-in-8841.pdf
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spelling doaj-e6bfdc36af354a61bdc95443ae6a8db32021-02-04T19:50:50ZengNational Scientific Medical Research CenterĶazaķstannyṇ Klinikalyķ Medicinasy1812-28922313-15192017-03-01143202310.23950/1812-2892-JCMK-00427Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndromeTuba Tülay Koca0Filiz Özdemir1Rabia Baykara2Department of Physical Therapy and Rehabilitation, Research and Training Hospital, Malatya, TurkeyDepartment of Physical Therapy and Rehabilitation, Inonu University, Malatya, TurkeyDepartment of Physical Therapy and Rehabilitation, Research and Training Hospital, Malatya, Turkey<b>Aim:&nbsp;</b>Fibromyalgia syndrome (FS) is characterized with diffuse pain and sensitivity at specifc anatomical points and occurs together with mood, sleep and cognitive disorders. Life quality of the patients was destroyed and this situation creates an important economical issue in the medical care system. According to different antigens placed on the surface of red blood cells, there are four different blood type groups such as A, B, O and AB. To give nutritional recommendations for different blood types became one of the most popular topics in last decades. In this study, we investigated the link between FS and ABO blood types.<br> <b>Methods:&nbsp;</b>In this study, we included 200 female patients with FS diagnosis (according to American College of Rheumatology, 2010 criteria) who visited our Physical Medicine and Rehabilitation Clinic between July 2015 and December 2015. The patients’ age, blood group, Rh antigen system were saved. Control group was also formed from 185 volunteer healthy female patients. P&lt;0.05 was evaluated as statistically signifcant.<br> <b>Results:&nbsp;</b>In our study, age distribution of FS group (N=200) was 40.6±10.8 and for control group (N=185), it was 43.0±14.8. In the control group, 58 people was A type (%31,4), 29 people was B type (%15.7), 23 people was AB type (%12.4) and 75 people (40.5%) was O type blood group according to ABO classifcation system. In the FS group, 60 people was A type (%30), 21 people<br> was B type (%10.5), 10 people was AB type (%5) and 109 people (54.5%) was O type blood group according to ABO classifcation system. In both groups, a statistically signifcant difference was observed (p=0.03). There were more O type blood group carrying patients were detected in FS group.<br> <b>Conclusion:&nbsp;</b>Most of the treatments used for FS are not effective. In order to decrease oxidative stress, weight management, nutritional condition, diet and nutrition supplement are important in these patients. To see more O type carrying people in FS group will guide us for etiopathogenesis, monitoring, clinical follow and treatment.https://www.clinmedkaz.org/download/is-having-o-blood-type-a-risk-factor-for-fibromyalgia-syndrome-the-importance-of-nutrition-in-8841.pdffibromyalgiaABO blood typenutrition
collection DOAJ
language English
format Article
sources DOAJ
author Tuba Tülay Koca
Filiz Özdemir
Rabia Baykara
spellingShingle Tuba Tülay Koca
Filiz Özdemir
Rabia Baykara
Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
Ķazaķstannyṇ Klinikalyķ Medicinasy
fibromyalgia
ABO blood type
nutrition
author_facet Tuba Tülay Koca
Filiz Özdemir
Rabia Baykara
author_sort Tuba Tülay Koca
title Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
title_short Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
title_full Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
title_fullStr Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
title_full_unstemmed Is having O blood type a risk factor for Fibromyalgia syndrome? The importance of nutrition in Fibromyalgia syndrome
title_sort is having o blood type a risk factor for fibromyalgia syndrome? the importance of nutrition in fibromyalgia syndrome
publisher National Scientific Medical Research Center
series Ķazaķstannyṇ Klinikalyķ Medicinasy
issn 1812-2892
2313-1519
publishDate 2017-03-01
description <b>Aim:&nbsp;</b>Fibromyalgia syndrome (FS) is characterized with diffuse pain and sensitivity at specifc anatomical points and occurs together with mood, sleep and cognitive disorders. Life quality of the patients was destroyed and this situation creates an important economical issue in the medical care system. According to different antigens placed on the surface of red blood cells, there are four different blood type groups such as A, B, O and AB. To give nutritional recommendations for different blood types became one of the most popular topics in last decades. In this study, we investigated the link between FS and ABO blood types.<br> <b>Methods:&nbsp;</b>In this study, we included 200 female patients with FS diagnosis (according to American College of Rheumatology, 2010 criteria) who visited our Physical Medicine and Rehabilitation Clinic between July 2015 and December 2015. The patients’ age, blood group, Rh antigen system were saved. Control group was also formed from 185 volunteer healthy female patients. P&lt;0.05 was evaluated as statistically signifcant.<br> <b>Results:&nbsp;</b>In our study, age distribution of FS group (N=200) was 40.6±10.8 and for control group (N=185), it was 43.0±14.8. In the control group, 58 people was A type (%31,4), 29 people was B type (%15.7), 23 people was AB type (%12.4) and 75 people (40.5%) was O type blood group according to ABO classifcation system. In the FS group, 60 people was A type (%30), 21 people<br> was B type (%10.5), 10 people was AB type (%5) and 109 people (54.5%) was O type blood group according to ABO classifcation system. In both groups, a statistically signifcant difference was observed (p=0.03). There were more O type blood group carrying patients were detected in FS group.<br> <b>Conclusion:&nbsp;</b>Most of the treatments used for FS are not effective. In order to decrease oxidative stress, weight management, nutritional condition, diet and nutrition supplement are important in these patients. To see more O type carrying people in FS group will guide us for etiopathogenesis, monitoring, clinical follow and treatment.
topic fibromyalgia
ABO blood type
nutrition
url https://www.clinmedkaz.org/download/is-having-o-blood-type-a-risk-factor-for-fibromyalgia-syndrome-the-importance-of-nutrition-in-8841.pdf
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