The reaction of different cultivars of rice (Oryza sativa) to high and low salinity in vitro condition
Salinity is one of the most extensive environmental stresses and is a limiting factor for the growth and development of crops, such as rice. Then, an experiment based upon completely randomized design with four low levels (0, 7.5, 15, 22.5) and four high of salinity (75, 150, 225 and 300 mM) with co...
Main Authors: | Asad Masoumi Asl, Rreza Amiri Fahliani, Hamidreza Balouchi |
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Format: | Article |
Language: | fas |
Published: |
Yasouj University
2014-05-01
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Series: | پژوهشهای بذر ایران |
Subjects: | |
Online Access: | http://yujs.yu.ac.ir/jisr/article-1-36-en.html |
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