Analisis Kesesuaian Kandungan Energi dan Zat Gizi Makro Rencana Menu dengan Standar Diet untuk Pasien Diabetes Mellitus
Background: Diabetes Mellitus diet regulation aims to achieve and maintain controlled blood glucose levels. The strict monitoring of patient's intake is intended to prevent complications due to hypoglycemia and hyperglycemia. Objectives: To determine the conformity of energy and macronutrient...
Main Authors: | Afifah Yasyfa Dhiyanti, Laksmi Karunia Tanuwijaya, Eva Putri Arfiani |
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Format: | Article |
Language: | English |
Published: |
Universitas Airlangga
2020-03-01
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Series: | Amerta Nutrition |
Subjects: | |
Online Access: | https://e-journal.unair.ac.id/AMNT/article/view/14332 |
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