Transcriptional profile of a bioethanol production contaminant Candida tropicalis
Abstract The fermentation process is widely used in the industry for bioethanol production. Even though it is widely used, microbial contamination is unpredictable and difficult to control. The problem of reduced productivity is directly linked to competition for nutrients during contamination. Yeas...
Main Authors: | Natália Manuela Strohmayer Lourencetti, Ivan Rodrigo Wolf, Maria Priscila Franco Lacerda, Guilherme Targino Valente, Cleslei Fernando Zanelli, Mariana Marchi Santoni, Maria José Soares Mendes-Giannini, Francisco Javier Enguita, Ana Marisa Fusco-Almeida |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2018-10-01
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Series: | AMB Express |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s13568-018-0693-1 |
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