Plague from Eating Raw Camel Liver

We investigated a cluster of 5 plague cases; the patients included 4 with severe pharyngitis and submandibular lymphadenitis. These 4 case-patients had eaten raw camel liver. Yersinia pestis was isolated from bone marrow of the camel and from jirds (Meriones libycus) and fleas (Xenopsylla cheopis) c...

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Main Authors: Abdulaziz A. Bin Saeed, Nasser A. Al-Hamdan, Robert E. Fontaine
Format: Article
Language:English
Published: Centers for Disease Control and Prevention 2005-09-01
Series:Emerging Infectious Diseases
Subjects:
Online Access:https://wwwnc.cdc.gov/eid/article/11/9/05-0081_article
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spelling doaj-ea1312bdb007411c86ea8312282bdf802020-11-25T01:04:25ZengCenters for Disease Control and PreventionEmerging Infectious Diseases1080-60401080-60592005-09-011191456145710.3201/eid1109.050081Plague from Eating Raw Camel LiverAbdulaziz A. Bin SaeedNasser A. Al-HamdanRobert E. FontaineWe investigated a cluster of 5 plague cases; the patients included 4 with severe pharyngitis and submandibular lymphadenitis. These 4 case-patients had eaten raw camel liver. Yersinia pestis was isolated from bone marrow of the camel and from jirds (Meriones libycus) and fleas (Xenopsylla cheopis) captured at the camel corral.https://wwwnc.cdc.gov/eid/article/11/9/05-0081_articleplagueYersinia pestispharyngitisgastroenteritisfoodbornemeningitis
collection DOAJ
language English
format Article
sources DOAJ
author Abdulaziz A. Bin Saeed
Nasser A. Al-Hamdan
Robert E. Fontaine
spellingShingle Abdulaziz A. Bin Saeed
Nasser A. Al-Hamdan
Robert E. Fontaine
Plague from Eating Raw Camel Liver
Emerging Infectious Diseases
plague
Yersinia pestis
pharyngitis
gastroenteritis
foodborne
meningitis
author_facet Abdulaziz A. Bin Saeed
Nasser A. Al-Hamdan
Robert E. Fontaine
author_sort Abdulaziz A. Bin Saeed
title Plague from Eating Raw Camel Liver
title_short Plague from Eating Raw Camel Liver
title_full Plague from Eating Raw Camel Liver
title_fullStr Plague from Eating Raw Camel Liver
title_full_unstemmed Plague from Eating Raw Camel Liver
title_sort plague from eating raw camel liver
publisher Centers for Disease Control and Prevention
series Emerging Infectious Diseases
issn 1080-6040
1080-6059
publishDate 2005-09-01
description We investigated a cluster of 5 plague cases; the patients included 4 with severe pharyngitis and submandibular lymphadenitis. These 4 case-patients had eaten raw camel liver. Yersinia pestis was isolated from bone marrow of the camel and from jirds (Meriones libycus) and fleas (Xenopsylla cheopis) captured at the camel corral.
topic plague
Yersinia pestis
pharyngitis
gastroenteritis
foodborne
meningitis
url https://wwwnc.cdc.gov/eid/article/11/9/05-0081_article
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