Novel, Fully Characterised Bovine Taste Bud Cells of Fungiform Papillae
Current understanding of functional characteristics and biochemical pathways in taste bud cells have been hindered due the lack of long-term cultured cells. To address this, we developed a holistic approach to fully characterise long term cultured bovine taste bud cells (BTBCs). Initially, cultured...
Main Authors: | Habtom Ftuwi, Rheinallt Parri, Afzal R. Mohammed |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-09-01
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Series: | Cells |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4409/10/9/2285 |
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