SYNTHETIC ORGANIC PRESERVATIVES USED IN FOOD
Food diversity on the agri-food market justifies the need to extend the guarantee term for all rights, due to the mechanism of physical, chemical and biological degradation. To meet food safety conditions, a wide range of synthetic chemical preservatives are used, which prevent or destroy microorgan...
Main Author: | Roxana-Gabriela Popa |
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Format: | Article |
Language: | English |
Published: |
Editura Academica Brâncuşi
2019-11-01
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Series: | Analele Universităţii "Constantin Brâncuşi" din Târgu Jiu: Seria Inginerie |
Subjects: | |
Online Access: | http://www.utgjiu.ro/rev_ing/pdf/2019-4/08_Popa%20Roxana_SYNTHETIC%20ORGANIC%20PRESERVATIVES%20USED%20IN%20FOOD.pdf |
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