Survey of Mycotoxins in Wheat from Iran by HPLC Using Immunoaffinity Column Cleanup

Mycotoxins are small, toxic chemical products produced as secondary metabolites by a few fungal spices that readily colonise crops and contaminate them with toxins in the field or after harvest. In this study a liquid chromatographic method was developed for the simultaneous determination of aflatox...

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Bibliographic Details
Main Authors: Javad Feizy, Hamed Reza Beheshti, Zeynab Eftekhari, Mahnaz Zhiany
Format: Article
Language:English
Published: Islamic Azad University 2014-05-01
Series:Journal of Chemical Health Risks
Subjects:
Online Access:http://jchr.org/index.php/JCHR/article/view/282

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