Lopez, G., Johnson, R. S., & DeJong, T. (2007). High spring temperatures decrease peach fruit size. University of California Agriculture and Natural Resources.
Chicago Style (17th ed.) CitationLopez, Gerardo, R. Scott Johnson, and Theodore DeJong. High Spring Temperatures Decrease Peach Fruit Size. University of California Agriculture and Natural Resources, 2007.
MLA (8th ed.) CitationLopez, Gerardo, et al. High Spring Temperatures Decrease Peach Fruit Size. University of California Agriculture and Natural Resources, 2007.
Warning: These citations may not always be 100% accurate.