Modification of the existing maximum residue levels for clomazone in chamomiles and plantains
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant LSA (Landesanstalt Sachsen‐Anhalt) submitted a request to the competent national authority in Germany to modify the existing maximum residue levels (MRLs) for the active substance clomazone in chamomiles and plantain...
Main Authors: | , , , , , , , , , , , , , , , , , , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2018-06-01
|
Series: | EFSA Journal |
Subjects: | |
Online Access: | https://doi.org/10.2903/j.efsa.2018.5316 |
id |
doaj-f2983f11b6e14373b226b19b3c81505b |
---|---|
record_format |
Article |
spelling |
doaj-f2983f11b6e14373b226b19b3c81505b2021-05-03T03:33:49ZengWileyEFSA Journal1831-47322018-06-01166n/an/a10.2903/j.efsa.2018.5316Modification of the existing maximum residue levels for clomazone in chamomiles and plantainsEuropean Food Safety Authority (EFSA)Alba BrancatoDaniela BroccaLuis Carrasco CabreraChloe De LentdeckerZoltan ErdosLucien FerreiraLuna GrecoSamira JarrahDimitra KardassiRenata LeuschnerChristopher LythgoPaula MedinaIleana MironTunde MolnarRagnor PedersenHermine ReichChristina RiemenschneiderAngela SacchiMiguel SantosAlois StanekJuergen SturmaJose TarazonaAnne TheobaldBenedicte VagenendeLaura Villamar‐BouzaAbstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant LSA (Landesanstalt Sachsen‐Anhalt) submitted a request to the competent national authority in Germany to modify the existing maximum residue levels (MRLs) for the active substance clomazone in chamomiles and plantains. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the crops under consideration. Adequate analytical methods for enforcement are available to control the residues of clomazone in plant matrices on the crops under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of clomazone according to the reported agricultural practice is unlikely to present a risk to consumer health. Restrictions on crop rotation as an appropriate risk mitigation measure should be taken into consideration at national level in order to avoid the occurrence of clomazone residues in rotational crops.https://doi.org/10.2903/j.efsa.2018.5316ClomazoneChamomilePlantainPesticideMRLconsumer risk assessment |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
European Food Safety Authority (EFSA) Alba Brancato Daniela Brocca Luis Carrasco Cabrera Chloe De Lentdecker Zoltan Erdos Lucien Ferreira Luna Greco Samira Jarrah Dimitra Kardassi Renata Leuschner Christopher Lythgo Paula Medina Ileana Miron Tunde Molnar Ragnor Pedersen Hermine Reich Christina Riemenschneider Angela Sacchi Miguel Santos Alois Stanek Juergen Sturma Jose Tarazona Anne Theobald Benedicte Vagenende Laura Villamar‐Bouza |
spellingShingle |
European Food Safety Authority (EFSA) Alba Brancato Daniela Brocca Luis Carrasco Cabrera Chloe De Lentdecker Zoltan Erdos Lucien Ferreira Luna Greco Samira Jarrah Dimitra Kardassi Renata Leuschner Christopher Lythgo Paula Medina Ileana Miron Tunde Molnar Ragnor Pedersen Hermine Reich Christina Riemenschneider Angela Sacchi Miguel Santos Alois Stanek Juergen Sturma Jose Tarazona Anne Theobald Benedicte Vagenende Laura Villamar‐Bouza Modification of the existing maximum residue levels for clomazone in chamomiles and plantains EFSA Journal Clomazone Chamomile Plantain Pesticide MRL consumer risk assessment |
author_facet |
European Food Safety Authority (EFSA) Alba Brancato Daniela Brocca Luis Carrasco Cabrera Chloe De Lentdecker Zoltan Erdos Lucien Ferreira Luna Greco Samira Jarrah Dimitra Kardassi Renata Leuschner Christopher Lythgo Paula Medina Ileana Miron Tunde Molnar Ragnor Pedersen Hermine Reich Christina Riemenschneider Angela Sacchi Miguel Santos Alois Stanek Juergen Sturma Jose Tarazona Anne Theobald Benedicte Vagenende Laura Villamar‐Bouza |
author_sort |
European Food Safety Authority (EFSA) |
title |
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
title_short |
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
title_full |
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
title_fullStr |
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
title_full_unstemmed |
Modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
title_sort |
modification of the existing maximum residue levels for clomazone in chamomiles and plantains |
publisher |
Wiley |
series |
EFSA Journal |
issn |
1831-4732 |
publishDate |
2018-06-01 |
description |
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant LSA (Landesanstalt Sachsen‐Anhalt) submitted a request to the competent national authority in Germany to modify the existing maximum residue levels (MRLs) for the active substance clomazone in chamomiles and plantains. The data submitted in support of the request were found to be sufficient to derive MRL proposals for the crops under consideration. Adequate analytical methods for enforcement are available to control the residues of clomazone in plant matrices on the crops under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. Based on the risk assessment results, EFSA concluded that the short‐term and long‐term intake of residues resulting from the use of clomazone according to the reported agricultural practice is unlikely to present a risk to consumer health. Restrictions on crop rotation as an appropriate risk mitigation measure should be taken into consideration at national level in order to avoid the occurrence of clomazone residues in rotational crops. |
topic |
Clomazone Chamomile Plantain Pesticide MRL consumer risk assessment |
url |
https://doi.org/10.2903/j.efsa.2018.5316 |
work_keys_str_mv |
AT europeanfoodsafetyauthorityefsa modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT albabrancato modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT danielabrocca modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT luiscarrascocabrera modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT chloedelentdecker modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT zoltanerdos modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT lucienferreira modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT lunagreco modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT samirajarrah modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT dimitrakardassi modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT renataleuschner modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT christopherlythgo modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT paulamedina modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT ileanamiron modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT tundemolnar modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT ragnorpedersen modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT herminereich modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT christinariemenschneider modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT angelasacchi modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT miguelsantos modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT aloisstanek modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT juergensturma modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT josetarazona modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT annetheobald modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT benedictevagenende modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains AT lauravillamarbouza modificationoftheexistingmaximumresiduelevelsforclomazoneinchamomilesandplantains |
_version_ |
1721484662815064064 |