Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity

The main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 2041–2070 (2050s). The Statistical Downscaling Model (SDSM) was performed in this study to downscale the outputs of the General Circula...

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Main Authors: Samira Shayanmehr, Shida Rastegari Henneberry, Mahmood Sabouhi Sabouni, Naser Shahnoushi Foroushani
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/12/23/9890
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spelling doaj-f30621eb05404c9991c99167bb6e8b0a2020-11-27T08:09:57ZengMDPI AGSustainability2071-10502020-11-01129890989010.3390/su12239890Climate Change and Sustainability of Crop Yield in Dry Regions Food InsecuritySamira Shayanmehr0Shida Rastegari Henneberry1Mahmood Sabouhi Sabouni2Naser Shahnoushi Foroushani3Department of Agricultural Economics, Ferdowsi University of Mashhad, Mashhad 9177948974, IranDepartment of Agricultural Economics, Oklahoma State University, Stillwater, OK 74078, USADepartment of Agricultural Economics, Ferdowsi University of Mashhad, Mashhad 9177948974, IranDepartment of Agricultural Economics, Ferdowsi University of Mashhad, Mashhad 9177948974, IranThe main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 2041–2070 (2050s). The Statistical Downscaling Model (SDSM) was performed in this study to downscale the outputs of the General Circulation Model (GCM) and to obtain local climate projections under climate scenarios for a future period. The Just and Pope Production function was used to investigate the impacts of climatic change on potato yield. The results showed that the effects of future climatic change on potato yield and its variability would vary among the different AEZs. Potato yield would change in the range from −11% to 36% across different AEZs during the 2050s. Yield variability is expected to vary from −29% to 6%. Much more generally, the results indicated that the major potato producing zones would experience a decrease in mean potato yield in the presence of climate change. Our findings would help policymakers and planners in designing appropriate policies to allocate the lands under potato cultivation among different zones. These results also have important implications for adopting ecological zone-specific strategies to mitigate the reduction in potato yield and meet food security.https://www.mdpi.com/2071-1050/12/23/9890agro-ecological zonesclimate changeJust and Pope approachpotato yieldSDSM
collection DOAJ
language English
format Article
sources DOAJ
author Samira Shayanmehr
Shida Rastegari Henneberry
Mahmood Sabouhi Sabouni
Naser Shahnoushi Foroushani
spellingShingle Samira Shayanmehr
Shida Rastegari Henneberry
Mahmood Sabouhi Sabouni
Naser Shahnoushi Foroushani
Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
Sustainability
agro-ecological zones
climate change
Just and Pope approach
potato yield
SDSM
author_facet Samira Shayanmehr
Shida Rastegari Henneberry
Mahmood Sabouhi Sabouni
Naser Shahnoushi Foroushani
author_sort Samira Shayanmehr
title Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
title_short Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
title_full Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
title_fullStr Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
title_full_unstemmed Climate Change and Sustainability of Crop Yield in Dry Regions Food Insecurity
title_sort climate change and sustainability of crop yield in dry regions food insecurity
publisher MDPI AG
series Sustainability
issn 2071-1050
publishDate 2020-11-01
description The main purpose of the study was to investigate the effects of climatic change on potato yield and yield variability in Agro-Ecological Zones (AEZs) of Iran during 2041–2070 (2050s). The Statistical Downscaling Model (SDSM) was performed in this study to downscale the outputs of the General Circulation Model (GCM) and to obtain local climate projections under climate scenarios for a future period. The Just and Pope Production function was used to investigate the impacts of climatic change on potato yield. The results showed that the effects of future climatic change on potato yield and its variability would vary among the different AEZs. Potato yield would change in the range from −11% to 36% across different AEZs during the 2050s. Yield variability is expected to vary from −29% to 6%. Much more generally, the results indicated that the major potato producing zones would experience a decrease in mean potato yield in the presence of climate change. Our findings would help policymakers and planners in designing appropriate policies to allocate the lands under potato cultivation among different zones. These results also have important implications for adopting ecological zone-specific strategies to mitigate the reduction in potato yield and meet food security.
topic agro-ecological zones
climate change
Just and Pope approach
potato yield
SDSM
url https://www.mdpi.com/2071-1050/12/23/9890
work_keys_str_mv AT samirashayanmehr climatechangeandsustainabilityofcropyieldindryregionsfoodinsecurity
AT shidarastegarihenneberry climatechangeandsustainabilityofcropyieldindryregionsfoodinsecurity
AT mahmoodsabouhisabouni climatechangeandsustainabilityofcropyieldindryregionsfoodinsecurity
AT nasershahnoushiforoushani climatechangeandsustainabilityofcropyieldindryregionsfoodinsecurity
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